Stracciatella Cupcakes

Stracciatella Cupcakes

These Stracciatella Cupcakes are inspired by stracciatella gelato. The cupcakes have a fluffy vanilla base that is generously flecked with shards of finely chopped dark chocolate. There is just enough chocolate to give you a hint in each bite without overwhelming the soft vanilla flavor of the cake.

The cupcakes are topped with a vanilla buttercream icing that is also swirled with finely chopped chocolate. The cupcakes aren’t as cooling as a scoop of gelato, but they’re just as indulgent.

Source: Baking Bites

Share :

Pina Colada Cupcakes

Pina Colada Cupcakes

You could say that when you are boozing it up with these cupcakes, you’re doing it in a very classy way. Or you could just say, “TGIF!” Pina Colada Cupcakes are every bit as good as knocking back a few real-life Pina Coladas. The thing about this particular cupcake though, is that it has a double whammy when it comes to the alcohol. These babies are rum soaked AND filled with pineapple preserves, which no doubt acts as a wonderful vessel for gathering up a bit more of that rum flavor. It just might be that these are a don’t eat-and-drive delectable! (But wouldn’t they be worth it?)

Source: bakers royale for BHG

Share :

White Cupcakes with Vanilla Buttercream Frosting

White Cupcakes with Vanilla Buttercream Frosting

Sometimes just being able to enjoy a simple, but very light and tasty, white cupcake is far more enjoyable than many of the other flavor combinations. This is especially true if the cupcake is being offered as an afternoon treat or following a heavy meal. This cupcake, although simple to make but extremely delicious in taste, is topped with a vanilla buttercream frosting that just adds the final touch of taste to a very basic white cupcake.

Source: Baked by Rachel

Share :

Skinny Pineapple Cupcakes

Skinny Pineapple Cupcakes

Okay, we won’t say that these are totally perfect for the dieter, because what dessert really is? But these skinny pineapple cupcakes, if made according to directions, do help to relieve a little of the guilt that comes with devouring this type of sweet. They are oh-so-good, irresistible and super easy to make, with just three easy ingredients. Do enjoy them, but try to restrain yourself and stick just with one so you don’t blow your diet. Then again, it really is okay to cheat now and again. 😉

Source: Shugary Sweets

Share :

Pina Colada Cupcakes

Pina Colada Cupcakes

Do you like pina coladas? Or getting caught in the rain? Well, good, these cupcakes might be right down your alley! Some regular flour, coconut extract and pineapple juice turn these regular ol’ white cupcakes into a delicious replica of the ever-popular drink…without the buzz! Add the right frosting and a little coconut on top, and you have the best little morsel a Saturday afternoon by the pool (or on the beach, if you’re lucky) can buy.

Source: Love&Custard (Formerly Mrs. B’s Kitchen)

Share :

Simple Lemon Cupcakes

Simple Lemon Cupcakes

Sometimes you don’t want some crazy combination of flavors in your cupcakes. All of this raspberry chocolate tequila lime nonsense…it makes sense that, sometimes, we just wanna go back to the basics. The best part of going back to the basics, in fact, is that there are so many recipes for the same kind of cupcake, that someone had to perfect it along the way, right? Well, this easy, fluffy lemon cupcake recipe has you covered in that department. Follow it, as is, to reach a delicious golden lemon mansion at the end of your baking journey.

Source: Christina’s Baking Adventure

Share :

Birthday Cake Cupcakes (Inspired by Momofuku)

Birthday Cake Cupcakes (Inspired by Momofuku)

No need to slave away making a fancy birthday cake that takes hours, when you can make these beautiful birthday cupcakes that go way beyond the impressive features of a standard cake. They are designed off the concept of the birthday cake recipe in the Momofuku Cookbook. Small in stature, but big on taste, these cupcakes are a sure crowd pleaser at any birthday celebration!

Source: The Batter Thickens

Share :

Festive Tie-Dye Cupcakes

Festive Tie-Dye Cupcakes

What better way is there then to blast off the summer than with these tie dye cupcakes? They are whimsical and fun to look at, but better look quick, because they won’t be around for long. These multi-colored cupcakes are easy to make and oh, so delicious. Be generous with your sprinkles, because they really do add to both the looking and tasting fun. They will make the perfect addition to your next barbecue!

Source: Christina’s Baking Adventure

Share :

Pineapple Cupcakes

Pineapple Cupcakes

Be sure to close your eyes when you take your first bite of these pineapple loaded cupcakes topped with coconut buttercream. If you do, you will surely think you are on a beautiful tropical island enjoying its finest treats. The crushed pineapple flows through every single bite tasting soft and subtle, then your palate gets hit with a burst of flavor of the coconut enveloped in a soft cream texture. Next best thing to being in the tropics, I say.

Source: Baked by an Introvert

Share :

Passion Fruit and White Chocolate Cupcakes

Passion Fruit and White Chocolate Cupcakes

What’s better than white chocolate cupcakes that melt in your mouth (not in your hand)? White chocolate chip cupcakes with passion fruit, of course. These perfect little morsels are designed by a cupcake scientist, which means they have to contain perfection in every single bite. Check out these little guys if you like white chocolate and passion fruit – and even if you don’t, really, because I think these will change your mind.

Source: Mrs. B’s Kitchen

Related Posts with Thumbnails
Share :