Pumpkin Butter-Swirled Cupcakes with Pumpkin Buttercream

Pumpkin Butter-Swirled Cupcakes with Pumpkin Buttercream

Nothing says autumn like pumpkin flavored treats, and these pumpkin butter cupcakes are raising the bar. Try a new twist on pumpkin sweets, and top these yummy cakes off with pumpkin buttercream!

With just a hint of pumpkin spices in the batter to focus on the pumpkin butter itself, these cakes are perfect for the dessert table or just enjoying fall flavors.

Source: Baking Bites

Share :

Sweet Potato Cupcakes with Toasted Marshmallow Frosting

Sweet Potato Cupcakes with Toasted Marshmallow Frosting

Forget the casserole and go straight for dessert! These moist, spiced sweet potato cupcakes are topped with a marshmallow frosting, and then toasted to give them that familiar Thanksgiving flavor.

These are the perfect holiday cupcake. What says Thanksgiving more than sweet potatoes topped with marshmallows? And what says Happy more than sweets?!

Source: Taste and Tell

Share :

Gluten Free Cupcakes with Coconut Frosting and Shiny Royal Icing

Gluten Free Cupcakes with Coconut Frosting and Shiny Royal Icing

We’re fans of equality in sweets, and these gluten-free Thanksgiving cupcakes are the ideal way to make sure everyone at this year’s family gathering can indulge in your baked goodness.

These are gluten-free coconut cupcakes with coconut frosting (or pineapple) and topped with adorable, Autumn-themed cookies. Rich flavour but light texture, coconuty sweetness and scrumptious smooth vanilla coconut frosting. OH my!

Source: Sweetopia

Share :

Chocolate Turkey Cupcakes

Chocolate Turkey Cupcakes

These adorable Chocolate Turkey Cupcakes are perfect for getting in the Thanksgiving mood!  Whip them up for a party or make them the party and decorate with friends and family.

They look cute but they’re also easy to make, so the kids will have picture perfect turkey cupcakes! Can you even stand it? They’re so adorable!

Source: Your Cup of Cake

Share :

Thanksgiving Cupcakes


Thanksgiving cupcakes, its not too late to create some but perhaps in light of the calendar, you could change the turkey to a chick or a bunny. The base is a pumpkin cupcake, reminiscent no doubt of Thanksgiving celebration, and topped with a chocolate buttercream. A white chocolate or vanilla buttercream would do nicely to change the color of your creation, and the toasted coconut could become a bunnys fur. With enough buttercream and imagination you can change any cupcakes theme, maybe even the world.
Source Marth Stewart

Share :