Sweet Potato Cupcakes with Toasted Marshmallow Frosting

Sweet Potato Cupcakes with Toasted Marshmallow Frosting

Forget the casserole and go straight for dessert! These moist, spiced sweet potato cupcakes are topped with a marshmallow frosting, and then toasted to give them that familiar Thanksgiving flavor.

These are the perfect holiday cupcake. What says Thanksgiving more than sweet potatoes topped with marshmallows? And what says Happy more than sweets?!

Source: Taste and Tell

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SWEET POTATO CUPCAKES WITH MAPLE CREAM CHEESE FROSTING


The richness of sweet potatoes makes them a perfect autumn and winter treat. The ones in this particular recipe have maple cream cheese frosting that is topped with a dash of cinnamon, for both color and flavor. The cupcakes themselves are made from a mixture of sweet potatoes (of course), flour, cinnamon, ginger, cloves, sour cream, vanilla extract and several other ingredients. Altogether, these treats are great on a cool winter day!
Source Fine Cooking

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Sweet Potato Cupcakes with Cinnamon Sugar Cream Cheese Frosting


I can think of no two flavors that go together better than sweet potato and cinnamon. It turns out the way to make it better was to turn those same flavors into sweet potato cupcakes with cinnamon sugar cream cheese frosting! Unlike sweet potato pie, these sweet potato cupcakes are light and airy. The buttermilk in the cupcakes gives them a nice tangy flavor which is a perfect contrast to the rich and creamy cinnamon sugar frosting.
Source Picky Palate

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Sweet Potato Cupcakes


Just in time for holiday baking; enter the phenomenal brown sugar and marshmallow topped Sweet Potato Cupcake. Everyone loves candied sweet potato casserole at Thanksgiving dinner, and with these yummy yams, you can have the flavor any time of the year. You will be a big hit at your holiday parties when you show up with this home baked and made from scratch treat that features less fat than other cupcakes with traditional buttercream frosting but all the flavor of the season.
Source Cooking Classy

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Sweet Potato Cupcakes with Brown Sugar Marshmallow Frosting


Cupcakes come in many flavors. On top of the traditional chocolate and vanilla, they can also be made from ingredients that are more suited to the dinner table than the dessert one — like sweet potatoes, for example. By adding a little mashed sweet potato to a standard flour base, along with a little nutmeg and cinnamon, you end up with a rich, sweet and uniquely flavored cupcake that can be served at any function. The marshmallow and vanilla frosting give them just the right amount of sweetness.
Source Lauren’s Latest

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