strawberry Posts

Strawberry Camo Cupcakes

The “camo” part of these cupcakes has more to do with the wrappers (the outside liners) that they are placed in and less to do with the cupcakes themselves. However, don’t discount the cupcakes just yet – these tasty strawberry cupcakes are quite irresistible. They consist of strawberry puree, pink food coloring, vanilla, almond extract, flour, and several other ingredients. They are topped with a strawberry buttercream frosting, red sprinkles, and some fresh, sliced strawberries.
Source Java Cupcake

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The surprise in these strawberry cupcakes? More strawberries! Pureed strawberries are in the batter, alongside cake flour, butter, sugar, milk, baking powder and eggs. The frosting is a strawberry buttercream that is placed inside of the baked cupcakes to form the “surprise” filling. Once you have filled them, replace the top part of the cupcakes, frost normally, and add on a slice of fresh strawberry. The stunning results are the ideal summertime treat.
Source iVillage

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Roasted Strawberry and Mascarpone Cupcakes

Roasted strawberries are delightfully soft and moist, not to mention dripping with juice. That is what makes these cupcakes so grand. They are in the batter, along with vanilla bean paste, flour, sour cream, salt, and several other ingredients. Once these cupcakes are baked and cooled (of course) they are topped with mascarpone frosting (made from mascarpone, vanilla bean paste, heavy cream and powdered sugar) and some more roasted strawberries. You won’t be able to resist these!
Source Buttercream Blondie

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These meringue cupcakes are both light and airy – just what you have been looking for in an after dinner treat! They are made from vanilla extract, egg whites, white vinegar, salt, sugar and cornstarch. Yes, you read that right, no flour! Once they are baked and have had a chance to cool, gently slice their tops off. Spoon in some Nutella (that creamy chocolate and hazelnut concoction) and a few slices of strawberry before replacing the tops and adding on some whipped cream. Yummy!
Source Serious Eats

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Strawberry Daiquiri Cupcakes

Just like the drink that these cupcakes are named after, these treats are for adults only. The cupcake batter contains strawberry liquor, as well as more traditional ingredients like flour, salt, sugar, butter, eggs and vanilla extract, among other things. The frosting also contains alcohol. In this case, white rum, as well as pureed strawberries, strawberry extract, butter, salt and sugar. After the cupcakes are baked, have cooled, and are coated in frosting, feel free to add some colorful sprinkles or umbrellas!
Source Cup Of Sugar Pinch of Salt

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There are few food combinations that go together as well as strawberries and bananas. This is proven by these strawberry banana cupcakes. The cupcakes are made from a banana, butter, milk, sugar, eggs, flour, vanilla and several other ingredients. Once they are baked and have had a chance to cool, they are filled with a homemade strawberry filling made from frozen strawberries, sugar and corn starch. As if that wasn’t enough, add on some cream cheese frosting to each before serving.
Source Naturally Ella

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Chocolate Cupcakes with Vanilla Butter Cream and Strawberry

Sometimes the simple things are the best. These chocolate cupcakes are made out of 10 ingredients, most of which many bakers have laying around in their homes. (The only exception to this might be the buttermilk.) The vanilla frosting is just as simple, consisting solely of heavy cream, butter, sugar and vanilla extract. The strawberry is simply placed on top of the baked, cooled and frosted treats – not placed within them in way. The results are simple, classic, and tasty.
Source Bite Delite

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Strawberry Shortcake Cupcakes

You don’t have to be a Scottish Highlander to become addicted to this scrumptious, quick to prepare feast which starts and finishes with one pound of fresh, juicy strawberries – hulled and sliced from pole to pole. And you don’t need to talk with a slurred “s” or wear an argyle beret to appreciate the cupcake with its head deftly lobbed off with a serrated knife and the berries on the base placed neatly under a dollop of cream.
Source Serious Eats

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Sprinkles’ Strawberry Cupcakes

Want to bring a taste of the legendary Sprinkles Bakery home, but don’t live nearby? Try this strawberry cupcake recipe provided by its founder. The batter contains pureed strawberries, salt, milk, baking powder, flour, vanilla extract, butter, sugar and eggs. Simple, right? Top with Sprinkles’ strawberry frosting, which contains even more strawberries, along with the standard buttercream base ingredients, like butter, salt, sugar and vanilla extract. Then serve these summery treats with a smile!
Source Martha Stewart

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Posted by Miss Cupcake in Fruit Cupcakes and tagged with , ,

Strawberry Cupcakes

The chopped strawberries and strawberry extract in these cupcakes make these the perfect springtime treat. Just mix together the strawberries and extract with butter, sugar, eggs, salt and flour to form a simple, yet tasty cupcake batter. Frost with the topping of your choice, although a vanilla buttercream, or even a strawberry flavored one would be perfect. Toss on some colored sprinkles, edible pearls or even sanding sugar to add to the fun before serving to your guests!
Source All Recipes

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