spiced Posts

Spiced Parsnip Cupcakes


The trend towards somewhat healthier treats starts here! Parsnips may sound like a strange cupcake ingredient, but when combined with the cardamom and brown sugar in this recipe, they become something almost like carrot cake. The other ingredients in these tasty treats sound more like standards: vanilla extract, flour, eggs, salt and vegetable oil. After baking, top these sweet, moist and rich cupcakes with a homemade cream cheese frosting. Serve and enjoy – your guests will thank you!
Source Martha Stewart

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Posted by Miss Cupcake in Dinner Cupcakes and tagged with , ,

Oatmeal Current Cupcakes with Spiced Vanilla Buttercream


For a delightful taste of fall, try these oatmeal current cupcakes with homemade spiced vanilla buttercream frosting. The batter is made from a unique combination of traditional ingredients like butter and vanilla combined with unusual ones like pumpkin spice, oatmeal and currents. In the middle of each cupcake lies a layer of “crumble” made from brown sugar, cocoa powder and butter, while the frosting consists of pumpkin spice, salted butter, powedered sugar, vanilla and cream. Sprinkle on a few homemade candied nuts and you will have an autumn themed (and tasty) masterpiece!
Source Sugar Beams and other Half Baked Adventures

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Eggnog Cupcakes with Spiced Rum


Eggnog Cupcakes with Spiced Rum Buttercream are a fantastic cupcake to serve at any holiday function. The seasonal flavor is a winter favorite and whether you use all the ingredients, or take out the rum for a non-alcoholic version, the flavor is still amazing. If you decide you like the texture and flavor without the seasonal flair, you can take out the eggnog in the batter as well. The recipe is easily adaptable and perfect for any time of year.
Source Bakers Royale

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Posted by Miss Cupcake in Adult Beverage Cupcakes and tagged with , , , ,

Eggnog Cupcakes with Spiced Rum


Eggnog Cupcakes with Spiced Rum Buttercream are a fantastic cupcake to serve at any holiday function. The seasonal flavor is a winter favorite and whether you use all the ingredients, or take out the rum for a non-alcoholic version, the flavor is still amazing. If you decide you like the texture and flavor without the seasonal flair, you can take out the eggnog in the batter as well. The recipe is easily adaptable and perfect for any time of year.
Source Bakers Royale

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Posted by Miss Cupcake in Adult Beverage Cupcakes and tagged with , , , ,

Pumpkin Cupcakes with Chocolate Ganache and Spiced Cream Cheese Frosting


Nothing says “fall” like a pumpkin cupcake. These tasty treats are made from a cupcake batter that includes pumpkin puree, applesauce, nutmeg, ginger, cinnamon and buttermilk. For a little extra flavor, they are topped with two different types of frosting: chocolate ganache (made from semisweet chocolate chips and heavy whipping cream) and spiced cream cheese frosting (made from, among other things, cream cheese, cinnamon and nutmeg) layered on top of each other.
Source Cooking Classy

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Spiced Orange Carrot Cupcakes

Spiced Orange Carrot Cupcake

via and recipe available at Verdade de Sabor

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Posted by The Cupcake Connoisseur in Fruit Cupcakes and tagged with , , , ,

Spiced Apple Cupcakes

Spiced Apple Cupcakes

via and recipe available at Food Wanderings in Asia

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Posted by The Cupcake Connoisseur in Fruit Cupcakes and tagged with , , , ,