Turning cupcakes in sparkling patriotic star decorations that liven up your table is pretty simple to do. All that you need are colorful printed straws, star shaped marshmallows, melted white chocolate and either glittery disco dust or mini sprinkles. The marshmallows are placed on the ends of the cut straws, dipped in the melted chocolate, and then, once the chocolate has hardened, brushed with corn syrup and dipped in the disco dust or sprinkles. Slide the straw into the center of your baked and frosted cupcakes before serving.
Source Love From the Oven
Via Mrs Mulford’s Bakes on Flicker
via Liz Latham and the technique for making these cupcakes is available on her website Hoosier Homemade