There’s just something about a Snickers candy bar that makes it both memorable and tasty. Is it the nuts? The chocolate? The caramel? Or the combination of all three and then some? Either way, these Snicker cupcakes are bound to be as big a hit. To make them, combine devil’s food cake mix, chocolate pudding mix and sour cream, water, vanilla, eggs and vegetable oil. For the frosting, make a homemade caramel buttercream. Top with chopped up Snickers bar for an added kick!
Source My Baking Addiction