Roasted strawberries are delightfully soft and moist, not to mention dripping with juice. That is what makes these cupcakes so grand. They are in the batter, along with vanilla bean paste, flour, sour cream, salt, and several other ingredients. Once these cupcakes are baked and cooled (of course) they are topped with mascarpone frosting (made from mascarpone, vanilla bean paste, heavy cream and powdered sugar) and some more roasted strawberries. You won’t be able to resist these!
Source Buttercream Blondie
via Allison at A Sweet Mess
Chocolate cake, filled with roasted strawberries, topped with roasted strawberry and balsamic reduction buttercream via Our Lady of Cupcakes