Raspberry Coconut Cupcakes

Raspberry Coconut Cupcakes

The holidays are often a time for rich and chocolatey treats, but if you’re a fruit lover, there are still delicious options for this time of year! These raspberry coconut cupcakes are the perfect alternative to a chocolate-covered dessert, featuring the subtle, but still sweet flavors of shredded coconut and raspberry buttercream. That combination alone is likely to induce salivating, but this recipe goes a step further, filling each cupcake with raspberry jam. With a total preparation time of under 40 minutes, these cupcakes are sure to be an easy hit for your next holiday party.

Source: Taste & Tell

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