Orange Crush Cupcakes

Orange Crush Cupcakes

The Orange Crush, in cocktail form  (not to be confused with the cloyingly sweet soda variety), is synonymous with our beaches here on the Eastern Shore. A few simple ingredients are shaken up to create one of the freshest and fruitiest drinks you’ll find.  They’ve long been one of my favorites in the summertime. So, I got to thinking – why not in cupcake form?

Cake by the ocean, baby! If there ever was a cake deemed worthy of being consumed by the ocean – it’s most certainly these. Make them soon to welcome the warm weather! No regrets.

Source: Tide & Thyme

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Peachy Orange Marmalade Cupcakes

Peachy Orange Marmalade Cupcakes

When you think of marmalade, you may think of breakfast and toast. This cupcake will change your mind about marmalade’s place in the day and give you the excuse to devour sweets in the morning. Perfection, in either case. Plus, bringing something that isn’t chocolate or red and green to this year’s holiday party is sure to set you apart as the baking connoisseur you are. These cute little cakes marry the flavor of orange marmalade with a delectable peach filling, all topped with peach-schnapps-infused buttercream, because this is a party, after all! Match your topping to the season, box these babies up, and you’re good to go!

Source: Sprinkle Bakes

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Honey and Orange Cupcakes

Honey & Orange Cupcakes

What an oh-so-sweet combination honey and orange makes, and there’s no better way to serve this combo than in a cupcake. What makes these cupcakes so extra special and cute? They’re topped with adorable little marzipan bees! These babies are bursting with orange, including orange juice, orange zest and orange extract, and even the buttercream topping has a touch of orange flavor. If you’re in the market for a refreshing, slightly healthy sweet treat, you’ve stumbled upon gold.

Source: The Baking Explorer

 

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ORANGE CUPCAKES


Bright and beautiful, these Orange Cupcakes are the perfect reminder of sunny summer days. Dont worry if you cant find any fresh oranges around, you can always use orange extract instead. This is a quick and simple recipe perfect for the amateur or home baker. The cream cheese frosting topping is the perfect counter balance to the zesty orange flavor. One bite and you instantly be reminded of an orange creaminess.
Source My Baking Addiction

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Cranberry Orange Cupcakes with White Chocolate Buttercream Frosting


These cranberry orange cupcakes with white chocolate buttercream frosting would have been fine without the cranberry filling but the fact that you bite into the delicious white orange zesty cupcake only to find a tangy, sweet, delicious cranberry surprise inside is almost too good to be true. The white chocolate frosting perfectly contrasts the zesty cupcake, making this a perfect cupcake to serve your friends with tea on a hot summer afternoon or a cold winter eve.
Source A Cup Of Sugar … A Pinch Of Salt

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Mini Orange Cupcakes with Miso Caramel


Mini Orange Cupcakes with Miso Caramel Buttercream frosting are an elegant but unexpected quick dessert. They are perfect for a buffet, pot luck, a party, or just an afternoon snack. Miso is a Japanese spice that is high in protein and rich in vitamins, minerals, and flavors. The recipe begins with the Miso Caramel buttercream because it has to cool before you can frost your cupcakes. The orange cupcakes are a standard orange cake recipes using orange extract.
Source Cupcakes Take the Cake

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