The perfect combination of chocolate, malted milk and coffee. They are insanely rich and chocolatey, with hints of malt and a kick of espresso.
These one bowl cupcakes are probably one of the easiest recipes ever, yet one of the most mind-blowingly delicious! The rich, moist and fudgy, cupcakes are topped with a light creamy chocolate malt espresso frosting, a drizzle of simple chocolate glaze and finished with a tiny swirl of sweet vanilla buttercream and a chocolate malt ball on top, pure decadence.
Source: Lindsay Ann Bakes