Lemon Coconut Cupcakes with Italian Meringue Buttercream

Lemon Coconut Cupcakes with Italian Meringue Buttercream

There is only one good word to describe such a treat as this lemon coconut cupcake: ridiculous. Let me clarify, not ridiculous in a bad way, but definitely ridiculous. These little cupcakes have a wonderful, oozy lemon center and are topped with the most delicious frosting (no, seriously — just make the frosting, you will not be disappointed) and the fluffiest cupcake batter known to baker. Just give them a shot, and see how you feel. They’ll probably give you lemon fever, but hey…who said that was a bad thing?

Source: American Heritage Cooking

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Lemon Meringue Cupcakes

Lemon Meringue Cupcakes

A wonderful lemon cake intertwined with a lemon curd filling is a mouthful in itself. When you top it with a yummy marshmallow frosting, you are in for a treat that will create a “wow!” memory for a very long time to come. These are easy to make (and easy to eat) and will definitely bring you all the pleasure that a piece of lemon meringue pie would bring, without the piecrust, which may be even better!

Source: Blahnik Baker

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Lemon Meringue Cupcakes


Turning lemon meringue pie into a cupcake takes a little finesse and some creativity. This particular recipe consists of a lemon-flavored cupcake, complete with lemon zest, lemon extract and lemon juice, plus flour, sugar, butter milk and bunch of other “classic” cupcake ingredients. Once the cupcake has been baked and has a chance to cool, add the lemon curd, which you can either buy at the grocery store or make from scratch using the recipe on the page. Last, top with meringue frosting and enjoy!
Source Cooking Classy

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LEMON MERINGUE CUPCAKES


You thought nothing was better than a lemon meringue pie? Well let me prove you wrong. Give these Lemon Meringue Cupcakes with lemon curd a try and youll be hooked. As you take your first bite through the crisp toasted exterior of the meringue and into the lemon cupcake, youll get an extra jolt of flavor when the creamy lemon curd hits your tongue. They are bright, airy, and zesty.
Source Serious Eats

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Lemon Meringue Cupcakes


Summer is fast approaching and nothing beats summer season by eating lemon meringue cupcakes. Zests of lemons are used to create these awesome lemon meringue cupcakes. The filling is made out of lemon curd, while the frosting is made out of corn syrup, water and sugar. The summer look of these lemon meringue cupcakes will surely lick start the first day of summer. Match these cupcakes with your favorite iced tea.
Source My Baking Addiction

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