Rosewater Pistachio Cupcakes

Rosewater Pistachio CupcakesIf there’s a better cupcake recipe for a Saturday morning or afternoon, we can’t think of one. These rosewater pistachio cupcakes are a delicate combination of two ingredients we might have all overlooked: rosewater and pistachios.

Tailored a bit from the original, vegan, recipe, these sweet treats include yogurt, cardamom, pink sugar and…you guessed it: pistachios and rosewater. With flavorful ingredients baked inside and on top, make sure you’re up for the taste test before you get started!

Source: Bake Happy

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Gluten-Free Chocolate Cupcakes

Gluten-Free Chocolate Cupcakes

Several people seem to go crazy for these gluten-free chocolate cupcake, and we’re not surprised. Developed on the fly, they sound like little cups of heaven…for EVERYONE.

Keep in mind that because of the lack of gluten, the cupcakes don’t rise in that lovely mound on top like you might want. In fact they sink a little in the middle. But don’t worry. That’s what the frosting is for.

Source: Eat the Love

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Moscow Mule Cupcakes

Moscow Mule Cupcakes

These Moscow Mule Cupcakes are so fun – just like the cocktail! A moist ginger cupcake is topped with a ginger-lime frosting. Moscow mules are all about the ginger.

The are super moist, so tasty and SO fun! If you’re looking for a fun way to incorporate a great cocktail into a cupcake, this is it!

Source: Life, Love and Sugar

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Strawberry Confetti Cupcakes

Strawberry Confetti Cupcakes

Confetti cupcakes topped with sweet strawberry frosting! These are perfect for baby showers, pink parties, or just for any regular Tuesday (or Monday) night!

Whether you take the easy road and use boxed confetti mix or choose your own sprinkle color and flavors, these strawberry topped treats are a great way to say “Hello” to a new, positive week.

Source: Your Cup of Cake

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Chocolate Buttermilk Cupcakes with Earl Grey Buttercream and Salted Caramel

Chocolate Buttermilk Cupcakes with Earl Grey Buttercream and Salted Caramel

You might think it sounds like a strange combination, but the moist, slightly bitter dark chocolate cake is heavenly when you add the fluffy meringue-style icing with a hint of bergamot.

It’s pretty much chocolate and orange! And salted caramel goes with everything. Why not shake up your Sunday cup of tea?

Source: Raspberri Cupcakes

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Thin Mints S’Mores Cupcakes

Thin Mints S'Mores Cupcakes

It’s the most wonderful time of the yeaaar…no, it’s not Christmas – it’s Girl Scouts cookie season! And there’s only one thing better than a plain Thin Mint: a Thin Mints s’more.

These Thin Mints s’more inspired-cupcakes have a Thin Mints cookie crust (to mimic a s’mores crust) at the bottom of a mint chocolate cupcake, which is topped with homemade marshmallow fluff. Before you toast the marshmallow, top them off with a Thin Mint cut in half and made into a mini s’mores for the perfect topping.

Source: 52 Kitchen Adventures

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Bacon Banana Cupcakes With Peanut Butter Frosting and Bourbon Drizzle

Bacon Banana Cupcakes With Peanut Butter Frosting and Bourbon Drizzle

Valentine’s Day isn’t all chocolate and roses and champagne, and we know that better than anyone. In fact, we hear it takes two to tango, so here’s a cupcake idea for the more masculine valentine.

These brown sugar cupcakes are bound to be delicious all on their own, but top them with peanut butter frosting, a slice of bacon and a drizzle of brown sugar and bourbon, and we can see why they say the key to a man’s heart is through his stomach. Here’s your master key.

Source: How Sweet It Is

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Chocolate Cherry Cordial Cupcakes

Chocolate Cherry Cordial Cupcakes

Who doesn’t love a good cherry cordial during Valentine’s season? These cupcakes take that yummy chocolate cherry goodness one step further.

Filled with cherry pie filling and frosted with cherry buttercream and chocolate ganache, these seasonal treats are the perfect way to express your love next week  (or any old time).  Don’t forget to finish off with a cherry on top!

Source: Erica’s Sweet Tooth

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Lindt Lindor Cupcakes with Salted Caramel Buttercream

Lindt Lindor Cupcakes with Salted Caramel Buttercream

Everyone loves a little chocolate, especially on Valentine’s Day. This cupcake recipe takes love of chocolate and salted caramel to a whole new, and delicious, level.

Think Ferrero Rocher + cupcakes, and you’ve got a rough idea of what’s in store with these treats. Topped and stuffed with a Lindt Lindor truffle and covered in salted caramel buttercream, these dessert cups will make average Valentine’s chocolate look boring!

Source: The Baking Explorer

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Vanilla Almond Cupcakes

Vanilla Almond Cupcakes

These cupcakes are light and subtly sweet. The vanilla almond cupcake has vanilla tones with sliced almonds right in the mix. The cake is barely sweet to allow the almond to shine.

The frosting is a basic vanilla frosting with a hint of almond extract to cut the sweetness. The flavors in this cupcake really shine—neither the vanilla or almond outshine each other. These cupcakes are perfect for afternoon tea (or a small sweet treat for your love).

Source: Pastry Affair

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