Most people associate a vegan diet with vegetables and little else. However, many vegans can eat cupcakes and other treats, as long as the snacks are made without dairy and other animal byproducts. These vegan cupcakes are chocolate, and are topped with a freshly made vegan ganache. Once they’ve been baked, frosted and garnished with a fresh raspberry, you will find little difference between them and other non-vegan treats. Try one and see!
Source Sweet Elites Cupcakes
Limes and cherries seem like a crazy combination, but once you try them together (like in Sonic’s cherry limeade, which was the inspiration for these sweet treats) you will understand how well they mesh. The lime is in the cupcake batter, in the form of both zest and juice, alongside cupcake staples like flour, buttermilk and sugar. The cherries are in the frosting – the recipe calls for butter, pitted fresh cherries and sugar. Bake, frost and fall in love with this formerly “crazy” combination.
Source Eat, Live, Run
Via Tutti Dolci
Via An Edible Mosaic
Via Fabulous You
Via Kitchen Fairies on Flickr
via and recipe available at The Spontaneous Hausfrau
via and recipe available at the cafe sucre farine