Eggnog Cupcakes

Eggnog Cupcakes

‘Tis the season for eggnog, that nutmeg-spiced, custardy, boozy beverage that is so popular around the holidays. It tastes delicious and is oh-so-rich. Especially as a cupcake.

These eggnog on eggnog cupcakes feature all the right spices, a touch of grown-up-only vibes and the easy option to go the vegan route if you so choose, with just a few simple substitutions. This holiday recipe is great for anyone’s dessert table!

Source: Baking Bites

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Spiced Chocolate Cupcakes with Eggnog Buttercream

Spiced Chocolate Cupcakes with Eggnog Buttercream

Whether or not you’re a fan of traditional eggnog, or whether you can drink adult eggnog, these spiced chocolate cupcakes will give you a whole new look on the holiday drink.

Amply spiced and topped with homemade (adult or family friendly) eggnog buttercream, these rich, delectable cupcakes will be the star of any holiday gathering for one or more!

Source: Completely Delicious

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Eggnog Cupcakes


Nothing personifies the holiday season quite like eggnog! These tasty treats twist the classic drink into a delicious, edible adults-only cupcake. The cream cheese frosting (made from cream cheese, butter, rum, eggnog and sugar) top off the eggnog flavored cupcakes perfectly. To add a little extra “kick” don’t forget to fill the cupcakes; the version used in this recipe is made of fresh vanilla pudding, milk and more rum extract. These are sure to be a hit at your next holiday get together!
Source Baking Memories

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Eggnog Cupcakes with Spiced Rum


Eggnog Cupcakes with Spiced Rum Buttercream are a fantastic cupcake to serve at any holiday function. The seasonal flavor is a winter favorite and whether you use all the ingredients, or take out the rum for a non-alcoholic version, the flavor is still amazing. If you decide you like the texture and flavor without the seasonal flair, you can take out the eggnog in the batter as well. The recipe is easily adaptable and perfect for any time of year.
Source Bakers Royale

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Eggnog Cupcakes with Spiced Rum


Eggnog Cupcakes with Spiced Rum Buttercream are a fantastic cupcake to serve at any holiday function. The seasonal flavor is a winter favorite and whether you use all the ingredients, or take out the rum for a non-alcoholic version, the flavor is still amazing. If you decide you like the texture and flavor without the seasonal flair, you can take out the eggnog in the batter as well. The recipe is easily adaptable and perfect for any time of year.
Source Bakers Royale

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Stuffed Eggnog Cupcakes with Coffee Mascarpone Frosting and White Chocolate Snowflake

Stuffed Eggnog Cupcakes with Coffee Marscapone Frosting and White Chocolate Snowflake

viaKimmyBuchanan at Kimmy’s Kakes

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