‘Tis the season for eggnog, that nutmeg-spiced, custardy, boozy beverage that is so popular around the holidays. It tastes delicious and is oh-so-rich. Especially as a cupcake.
These eggnog on eggnog cupcakes feature all the right spices, a touch of grown-up-only vibes and the easy option to go the vegan route if you so choose, with just a few simple substitutions. This holiday recipe is great for anyone’s dessert table!
Source: Baking Bites