Custard Tart Cupcakes

Custard Tart Cupcakes

If you haven’t heard of a custard tart – typically a UK word, of course – maybe you’ve heard of a custard pie! These wonderful little cupcakes embody all of the flavor and volume of a custard pie without the mess and hassle of a large baking pan. Filled with the perfect little bit of custard surrounded by a deliciously flavored cake and topped with a bit of french vanilla frosting, these are the perfect treat for any party or dinner – all of the look, and hardly any of the effort.

Source: Tramplingrose

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Rhubarb and Ginger Cupcake with Custard Buttercream


Are you tired of boring, standard cupcakes in flavors like vanilla and chocolate? If so, then these rhubarb and ginger cupcakes with custard buttercream frosting might be just the thing that you have been looking for. Rhubarb is a component in strawberry rhubarb pie, so why wouldn’t it work in a cupcake alongside ginger? The answer? It does, and the results are fabulous! Once these treats have been frosted, they end up being almost too pretty to eat, but don’t let that stop you.
Source Fondant Fairytales

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