Crème Brûlée Cupcakes

Crème Brûlée Cupcakes

There’s nothing wrong with bringing a classic to the table, but there’s also nothing wrong with adding a little fire to your dessert. These crème brûlée cupcakes are a scrumptious combination of basic vanilla meets something a little more fancy.

These cupcakes are certainly good enough sans frosting – think traditional vanilla with vanilla bean powder. But why stop at good enough, when you can have spectacular? Get out that kitchen torch and prepare for elegance.

Source: Call Me Cupcake

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Bourbon Chocolate Pecan Pie Cupcakes with Butter Pecan Frosting

Bourbon Chocolate Pecan Pie Cupcakes with Butter Pecan Frosting

Speaking of Thanksgiving dessert tables, who says pecan pie has to look the same as it has every other year? This version puts an adult twist on a family friendly treat and gives pecan pie a whole new meaning.

Start with bourbon chocolate cupcakes, then add a healthy helping of pecan pie filling to the inside and top with homemade butter pecan frosting for a Thanksgiving sweet no one will turn down.

Source: Cup of Sugar :: Pinch of Salt

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Pumpkin Butter-Swirled Cupcakes with Pumpkin Buttercream

Pumpkin Butter-Swirled Cupcakes with Pumpkin Buttercream

Nothing says autumn like pumpkin flavored treats, and these pumpkin butter cupcakes are raising the bar. Try a new twist on pumpkin sweets, and top these yummy cakes off with pumpkin buttercream!

With just a hint of pumpkin spices in the batter to focus on the pumpkin butter itself, these cakes are perfect for the dessert table or just enjoying fall flavors.

Source: Baking Bites

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Pumpkin Cheesecake Cupcakes

Pumpkin Cheesecake Cupcakes

These pumpkin cheesecake cupcakes have moist pumpkin cupcakes that have a cheesecake center baked in, and then are topped with a light brown sugar marshmallow frosting.

What is better than a pumpkin cupcake that is stuffed with a cheesecake mixture? Oh yeah, one that is also topped with a brown sugar marshmallow frosting! They really do go perfectly together.

Source: Taste and Tell

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Caramel Frappucino Cupcakes

Caramel Frappucino Cupcakes

If fall is known for nothing else (which isn’t the case), it’s known for caramel and pumpkin sweet drinks. Behold, caramel frappucino cupcakes — mocha cake, whipped cream frosting, filled and drizzled with homemade caramel sauce.

Fill these caramel frapp cupcakes (including brewed coffee and espresso powder) with a new breed of caramel sauce, top with whipped cream frosting and drizzle more sauce over the top for a tasty coffee treat you can eat!

Source: Erica’s Sweet Tooth

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Cookies and Cream Tombstone Cupcakes

Cookies and Cream Tombstone Cupcakes

Nothing says Happy Halloween more than a proper gravesite, right? These cupcakes are the perfect handheld, spooky treat for any Halloween shindig.

Based on a souped-up chocolate box cake, these goodies marry the best of both worlds: cookies and cakes. Topped with biohazard green frosting (yes, that’s a color) and Oreo tombstones, these easy, themed cupcakes are every parent’s answer to the last minute invite.

Source: Your Cup of Cake

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Pumpkin Spice Latte Cupcakes

Pumpkin Spice Latte Cupcakes

These Pumpkin Spice Latte Cupcakes are a fun spin on one of the season’s most popular flavors! The cupcakes are ultra moist and packed with fall flavor and studded with pockets of that coffee flavor.

 Start with a moist and fluffy pumpkin cake loaded with warm fall spices and a kick of espresso, then top with a latte infused whipped cream frosting and a little sprinkle of pumpkin pie spice to finish them off.

Source: Lindsay Ann Bakes

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Cannoli Cupcakes

Cannoli Cupcakes

New York City’s Feast of San Gennaro starts next week, so we had to share these cannoli cupcakes just for the occasion!

Think vanilla cupcakes filled with cannoli cream and topped with cocoa whipped cream frosting. Just a touch neater than a traditional cannoli, but still just as tasty!

Source: Tide & Thyme

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Tres Leches Cupcakes

Tres Leches Cupcakes

It’s been quite a while since we shared a recipe for tres leches goodness, and the passing of Labor Day seems like as good a time as any!

These traditional cupcakes feature not one, but three different kinds of milk, paired with a luscious mascarpone cheese frosting for a rich dose of sweet all in a few bites!

Source: The Scranline

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Creme Brulee Cupcakes

Creme Brulee Cupcakes

These Creme Brûlée Cupcakes are made with a moist vanilla cupcake and pastry cream filling, then topped with caramel frosting and a lovely caramelized sugar top! They are so fun and absolutely delicious!

These cupcakes are so stinking good! They are fluffy, soft and super moist, filled with classic vanilla pastry cream and topped with a delicious caramel frosting! Could there be a better way to end the summer?

Source: Life, Love and Sugar

 

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