Gingerbread Cookie Cupcakes

Gingerbread Cookie Cupcakes

In honor of National Cookie Day and the holiday season:

Tis the season! These Gingerbread Cookie Cupcakes have a gingerbread cookie bottom topped with a gingerbread cupcake. Then they are topped off with a brown sugar cream cheese frosting and another gingerbread cookie for triple gingerbread love!

I loved how these Gingerbread Cookie Cupcakes turned out. I haven’t always been the biggest gingerbread fan, but I am now realizing what I have been missing out on. I love the subtle spiciness of the ginger. And turning that package of cookie mix into a cupcake creation? Game on!!

Source: Taste and Tell

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Raspberry White Chocolate Pavlova Cupcakes

Raspberry White Chocolate Pavlova Cupcakes

It’s finally December, and everything is starting to turn red, green and white. Why shouldn’t cupcakes follow?!

These delectable cakes get their color from white chocolate and raspberries, which is a combination no one can refuse! Modeled after pavlova cakes, only a more manageable size, these seasonal treats are perfect for any occasion!

Source: The Scran Line

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Gingerbread Latte Cupcakes

Gingerbread Latte Cupcakes

Rich mocha, warm ginger, a kick of cinnamon… what’s not to love? These gingerbread latte cupcakes are moist, not too sweet, and perfectly spiced.

The cream cheese frosting is thick, fluffy, and flavored with just a kick of fresh lemon. They’re going to be the hit of your holiday party!

Source: Baker by Nature

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Pomegranate Cupcakes

Pomegranate Cupcakes

These are actually more than just pomegranate cupcakes. They are Pomegranate White Chocolate Chip Cupcakes with Pomegranate Cream Cheese Frosting. The Cream Cheese Frosting puts these cupcakes over the top, making them rich and creamy and so delicious.

 If you’re feeling really festive, sprinkle pomegranate arils over the top, but either way, these cupcakes are sure to be the perfect treat for any day of the week.
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Cider Pecan Cakes with Salted Caramel

Cider Pecan Cakes with Salted Caramel

More cupcakes perfect for welcoming the new season! The combination of cider, spice and caramel is perfect, warming and comforting you from the inside out.

As these cupcakes were baking the house smelt like Autumn itself, the rich aromas of ginger and cinnamon wafting above deeper notes of butter and sugar. Served with cinnamon ice cream they take on a new dimension – crunchy pecans, sticky cake, cool ice cream and hot, unctuous sauce.

Source: The Little Loaf

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Chocolate Red Wine Cupcakes

Chocolate Red Wine Cupcakes

Red wine and chocolate pair so well together anyways, I thought a cupcake wasn’t too far of a fetch. Boy, do I love being right!

These cupcakes would most definitely be perfect for your Valentine (any time of the year), and they’re something different that friends and family probably haven’t seen before – but will most certainly be intrigued by. I hope you guys enjoy!

Source: Tide & Thyme

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Chocolate White Chocolate Raspberry Cupcakes

Chocolate White Chocolate Raspberry Cupcakes

Chocolate cupcakes, white chocolate frosting and raspberry filling – everything good about cupcakes, all in one fell swoop!

These are summery with the raspberries (local ones are just coming into season) but would be easy enough to make in January too, with the overload of chocolate.

Source: Cup of Sugar :: Pinch of Salt

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Dark Chocolate Red Wine Cupcakes

Dark Chocolate Red Wine Cupcakes

Mmm, another awesome recipe for alcohol infused cupcakes, gotta love them! You’ll love these Dark Chocolate Red Wine Cupcakes are especially awesome because you get a sweet taste from the chocolate, and a tart taste from the wine, a perfect combination! And then on top of that (literally), you get the delicious taste of cream cheese frosting!

You can use any red wine that you prefer, so that you get to have your favorite wine in the cupcakes. Hope you enjoy!

Source: Bake with Christina

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Vanilla Cupcakes

Vanilla Cupcakes

We spend a lot of time checking out creative, amazing cupcake recipes from around the world. From savory to sweet to a mixture of the two, we’ve seen most of it. But sometimes, we just want a little vanilla.

This cupcake recipe is sweet and simple, vanilla cupcakes with vanilla bean buttercream. Happy Monday!

Source: Baking with Gab

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Peeps Chocolate Peppermint Cupcakes

Peeps Chocolate Peppermint Cupcakes

Like gingerbread, peppermint is a flavor many associate with Christmas and the holiday season. If you can still find some minty Peeps, though, this recipe is worth the warming comfort during the snowy season. Moist chocolate batter produces a soft and fluffy cake here, and topped with peppermint and buttercream frosting and a sugary Peep, you’re in for a melt-in-your-mouth treat, perfect for a frosty evening.

Source: Baked by Rachel

 

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