Hot Cocoa Cupcakes

Hot Cocoa Cupcakes

These rich chocolate cocoa cupcakes are filled with gooey marshmallow creme, topped with a sweet marshmallow-y cocoa frosting and a swirl of “whipped cream” frosting and toppings galore.

If you wanna get really festive, you can bake your cupcakes in fun baking cups or oven safe mini paper drinking cups, create a handle out of candy or icing coated pretzels to look like a mug and add fun toppings.

Source: Lindsay Ann Bakes

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“Skinny” Chocolate Cupcakes

"Skinny" Chocolate Cupcakes

For any and all of you starting the new year with a goal to be a little lighter on your feet, these cupcakes can make that happen without the guilt.

They’re incredibly moist and chocolatey, and the frosting is delicious and rich – without being too sweet, like many frostings can, and in all this yummy goodness, these cakes are lower on fat than your average sweet. Win, win?

Source: Tide & Thyme

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Reindeer Cupcakes

Reindeer Cupcakes

Christmas Day is finally here, and we can’t think of a better way to celebrate than by toasting to Santa’s main man, Rudolph.

These adorable reindeer cupcakes pay homage to the outcast reindeer who lit the way for gifts and goodies and went down in history. They’re likely to go the same way, after they hit taste buds and tummies.

Source: Created by Diane

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White Chocolate Peppermint Cupcakes

White Chocolate Peppermint Cupcakes

Moist homemade white chocolate cupcakes, topped off with creamy white chocolate peppermint cream cheese frosting. A dusting of crushed peppermint candies offers the perfect finishing touch!

These white chocolate peppermint cupcakes are a must make for the holidays. Just be sure to make them soon!

Source: Baked by Rachel

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Spiced Chocolate Cupcakes with Eggnog Buttercream

Spiced Chocolate Cupcakes with Eggnog Buttercream

Whether or not you’re a fan of traditional eggnog, or whether you can drink adult eggnog, these spiced chocolate cupcakes will give you a whole new look on the holiday drink.

Amply spiced and topped with homemade (adult or family friendly) eggnog buttercream, these rich, delectable cupcakes will be the star of any holiday gathering for one or more!

Source: Completely Delicious

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Snowman Cupcakes

http://www.createdby-diane.com/2012/12/snowman-cupcakes-2.html

We’ve made reindeer and Santa hat cupcakes, but the holiday baking season wouldn’t be complete without snowmen!

These relatively simple, yet adorable little treats are perfect for any holiday party, Christmas-themed or not! They’re also great company for a night on the couch with some hot cocoa. 🙂

Source: Created by Diane

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Chocolate Reindeer Cupcakes

Chocolate Reindeer Cupcakes

Santa. Your reindeer taste so good. In the form of a super moist, super chocolatey cupcake.

Of course, Rudolph and his friends are covered in whipped chocolate frosting that tastes almost mousse like and then decorated with chocolate covered pretzels, mini Nilla Wafers and M&Ms. Seriously, I never knew Reindeer could taste so good!

Source: Half Baked Harvest

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Peppermint Red Velvet Cupcakes

Peppermint Red Velvet Cupcakes

These Ghirardelli Red Velvet Peppermint Bark cupcakes are the perfect to ring in the holiday baking season. They’re a great combination of moist fluffy cupcakes with hints of chocolate AND peppermint.

Made with Ghirardeilli chocolate, apple cider vinegar and topped with cream cheese frosting and peppermint pieces, it doesn’t get much more festive than this!

Source: Blahnik Baker

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Gluten-Free Vegan Chocolate Cupcakes

Gluten-Free Vegan Chocolate Cupcakes

It’s beginning to look a lot like Christmas, which means holiday parties left and right. And friends with special diets to see at said parties.

These death-by-chocolate cupcakes are the perfect way to make your vegan and gluten-free friends more at home in any setting, especially one where food may well be the center stage! Follow Erica’s advice, have faith in chocolate and let these babies impress you and your guests.

Source: Erica’s Sweet Tooth

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Hot Cocoa Cupcakes

Hot Cocoa Cupcakes

Like a cup of hot cocoa in cupcake form! ← Even more amazing than it sounds! These homemade chocolate cupcakes, topped with a gooey toasted marshmallows, taste just like a creamy cup of hot cocoa.

The cupcake base is supremely moist, ultra fluffy, and full of rich, decadent chocolate flavor. The batter is made with eggs, egg yolk, melted butter, oil, sour cream, and hot coffee. All of these ingredients add intense moisture and flavor to the cupcake, and I do not recommend leaving any of them out. This is a recipe I suggest following to a T. Why mess with perfection? ;)

Source: Baker by Nature

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