
Chocolate, Banana, and Teff Cupcakes with cocoa buttercream are moist, rich, and actually have some nutrients in them as well as boasting that they are gluten free. Teff is a dark grain from Ethiopia that contains protein, iron, and calcium that has a rich flavor that complements chocolate. The mashed bananas and chocolate along with the grain create a full flavored cupcake that belies its healthier qualities with its tasty goodness.
Source Cannell Evanille










