For a taste of springtime, or simply something different, check out these honey lemon cupcakes with lemon poppy seed buttercream. While they sound complicated, they are not as hard to make as you’d think. The cupcake batter contains lemon zest, honey, buttermilk, sugar, flour and other more-traditional ingredients like eggs and butter. The frosting is a mix of butter, sugar, lemon extract and poppyseeds. Simply bake the cupcakes and then slather on the frosting once they cool!
Source The Baking Robot