Blueberry Maple Cupcakes

Blueberry Maple Cupcakes

These Blueberry Maple Cupcakes are the cupcake equivalent of blueberry pancakes. Topped with a creamy frosting that tastes just like maple syrup.

These Blueberry Maple Cupcakes are extra special and unique. They taste like the cupcake version of blueberry pancakes. The texture of the cupcake is a little more like a muffin than a cupcakes and it’s filled with beautiful, sweet blueberries. The frosting is to die for.

Source: Spicy Southern Kitchen

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Raspberry Lemonade Cupcakes

Raspberry Lemonade Cupcakes

The only thing better than a cold raspberry lemonade are these Raspberry Lemonade Cupcakes! As we welcome summer and it gets hotter, fruit is more and more desirable in treats and drinks, and this cupcake is a beautiful combination.

Lemonade cupcakes topped with homemade raspberry buttercream pair for a refreshing bite of sweetness on the hottest day in the season.

Source: Your Cup of Cake

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Negroni Cupcakes

Negroni Cupcakes

These Negroni Cupcakes are a wonderfully delicious way to turn this classic drink into dessert. The cupcakes feature all three of the basic ingredients from the cocktail.

The cupcake batter includes both Campari and sweet vermouth, which bring their unique flavors to the buttery cupcake batter. The cupcakes are topped with a gin-spiked buttercream. If you’re a gin fan, you’ll love the frosting. If you’re not a gin fan, you’ll probably love the frosting anyway.

Source: Baking Bites

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Monkey Cupcakes

Monkey Cupcakes

As it turns out, it doesn’t take a professional pastry chef to make adorable animal cupcakes – just a little creativity and some materials of the candy variety.

Choose your favorite cupcake (because what doesn’t go well with chocolate), gather up chocolate buttercream, mini Oreos, mini M&Ms and some yellow frosting, then follow these easy steps for creating tiny monkeys for your little partying monkeys!

Source: Our Best Bites

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Chocolate Ice Cream Cone Cupcakes with Vanilla Buttercream, Sprinkles and a Cherry on Top

Chocolate Ice Cream Cone Cupcakes with Vanilla Buttercream, Sprinkles and a Cherry on Top

There aren’t many among us who aren’t fans of ice cream, but when it comes to party clean-up, these psuedo-ice cream cupcakes may be a bit (ok, a lot) more desirable for hosts and hostesses.

Think basic chocolate cupcake disguised as an ice cream cone! Just bake these treats into the cones, top with vanilla buttercream and sprinkles, pop a cherry on top and get to partying!

Source: Eat the Love

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Ribena Cupcakes

Ribena Cupcakes

Even if you didn’t grow up where Ribena was popular, these sweet (and pretty!) cupcakes are sure to give you a taste for the extra-sugary drink–in cupcake form.

These cupcakes are a basic recipe, but with Ribena where the water or milk should be, filled with black currant jam and topped with pink Ribena buttercream and black currant pastiles. Um…yum?

Source: Raspberri Cupcakes

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Malteser Cupcakes

Malteser Cupcakes

One of our team may or may not have found out this weekend that Malteser candy doesn’t actually taste just like Whoppers – apparently, it’s better. That means these cupcakes are worth a try!

Start off with classic chocolate cupcakes, core and fill with chocolate sauce and top with homemade Malteser buttercream frosting and some actual candies. Netflix and chill?

Source: The Scran Line

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Classic White Cupcakes

Classic White Cupcakes

White cake is a birthday party staple (okay and chocolate too!) and while a box mix is pretty good (no shame!) these white cupcakes are SO GOOD!

They are light, fluffy, & extra white since you only use egg whites and clear vanilla extract. They are incredibly moist and have great flavor.

Source: The First Year

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Soft and Fluffy Funfetti Cupcakes

Soft & Fluffy Funfetti Cupcakes

There’s a unicorn craze happening right now. Everything colorful, rainbow, sparkly, and exploding with happiness is labeled “unicorn”, and these cupcakes definitely fit the bill.

Basically just a colorful version of delicious vanilla, these treats are tinted with rainbow sprinkles and topped with the prettiest purple buttercream and a few extra sprinkles for good measure. Is it possible to eat these and be in a bad mood?

Source: Sally’s Baking Addiction

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Dark Chocolate Cupcakes

Dark Chocolate Cupcakes

Mother’s Day is coming up this weekend, and we don’t know much that moms like more than chocolate. These dark chocolate cupcakes boast a deep, dark, intense chocolate flavor in each bite and are topped off with a swirl of dark chocolate buttercream frosting.

These cupcakes are so easy to whip together in one bowl and you get the most rich and fudgy cupcakes ever. Chocolate on chocolate on chocolate has to be the easiest way to Mom’s heart!

Source: Lindsay Ann Bakes

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