Boston Cream Cupcakes

Boston Cream Cupcakes

Boston Cream is yummy in any incarnation – whether it’s doughnuts, or the traditional cake, or these perfect little cupcake…like these!

Starting as a basic vanilla cupcake, filled with a bit of pastry cream, then topped with a decadent chocolate ganache (which drips down the side…mmmm), these are nothing short of spectacular!

Source: Tide & Thyme

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Boston Creme Cupcakes


Boston Cream Cupcakes are reminiscent of the pie by the same name. They are rich and creamy and delicious. These cupcakes offer the best of both words; creamy filling and luscious cake with a chocolate icing. They taste like they might take a long time to prepare and bake, but the prep time is a mere 12 minutes and from beginning to end the wait is just over an hour.
Source Food Network

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Boston Creme Pie Cupcakes


Question: When is a craving a good thing? Answer: When it results in a delicious Boston Crme Pie Cupcake. This recipe, conceived in a moment of craving and perfected through trial and error, is a yummy example of progress gained through tenacity. Boston Crme Pie and Bavarian Crme Filled Donuts have their place, but these lovely cupcakes are the perfect complement to high tea, afternoon coffee, or simply as a delicious conclusion to a meal.
Source Hapa-tite

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