For an adults-only treat, try these chocolate beer cupcakes with whiskey filling and Irish cream icing. While they would be the perfect things to serve on St. Patrick’s Day, they also work well with barbecues, wedding showers and other adult parties. The filling is made from mixing whiskey and melted butter together, and the frosting is a buttercream that also contains Irish cream liquor. The cupcakes themselves have stout beer in them, turning these treats into a festival of fun!
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Beer Cupcakes Posts
Chocolate Beer Cupcakes With Whiskey Filling And Irish Cream Icing
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via and recipe available at Fishly News
Green Beer Mug Cupcake Push Pops
Can also be made with chocolate cake for a Guinness appearance or yellow cake for a Pilsner look via Death by Cupcake
Sweet Java Beer Cupcakes
via Clare Welage at The Whimsical Whisk, Inc
Guinness Beer Cupcakes
via Hazel Sy at Tasty Pursuits
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