Banana Walnut Cupcakes with Caramel Buttercream

Banana Walnut Cupcakes with Caramel Buttercream

This twist on a Martha Stewart recipe may be just the treat you need for a cozy night in. Or it could be the perfect addition to a Saturday night dinner or the perfect gift for that sweet-lover’s birthday!

In either case, chances are good you’ll eat up these scrumptious banana cupcakes without thinking twice, and we absolutely don’t blame you.

Source: Bake Happy

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Peanut Butter Banana Maple Cupcakes

Peanut Butter Banana Maple Cupcakes

Fluffy banana cupcakes with peanut butter maple frosting will make your tastebuds celebrate!  Peanut Butter Maple Cupcakes! The secret ingredient is Maple Peanut Butter!

These cupcakes are perfect for everything.  Summer, fall, winter, baby showers… you name it!  You can top them with banana slices or just sprinkles. But this peanut butter is so good!

Source: Your Cup of Cake

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No-Bake Mini Blender Cupcakes

No-Bake Mini Blender Cupcakes

Seeing and tasting these raw goodies will make you a believer in the idea that you don’t always have to bake to have cupcakes. In this case, you’ll only need 6 ingredients and a blender to whip them up. With so much time saved during the preparation, you’ll have lots of extra time for some special frosting choices or techniques. Don’t tell your consumers that these are raw, so you can see the look of pure shock, then delight on their faces when they discover this fact.

Source: Chocolate-Covered Katie

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Banana Nutella Cupcakes

Banana Nutella Cupcakes

These little cupcake gems are melt-in-your-mouth, oh-so good. Made up of a banana batter that has just a hint of sugar on its outer layer, then topped with a combo of Nutella, confectioner’s sugar and cream cheese, this cupcake is delectable in flavor but not quite as heavy on the sugar. This is going to be one of those cupcakes that becomes a standard offering in your household, because they taste so great and are so easy to make.

Source: Spache the Spatula

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Chocolate Chip Banana Cupcakes with Peanut Butter Frosting

Chocolate Chip Banana Cupcakes with Peanut Butter Frosting

This is one way of getting some fruit into the kids without having to battle with them over it. Banana with chocolate chips is definitely a favorite combination of many. When combined in an easy to make cupcake, then topped with a generous helping of peanut butter frosting, it just doesn’t get any better. Better bake a double batch to avoid disappointment.

Source: Blahnik Baker

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Banana Nutella Cupcakes

Banana Nutella Cupcakes

Now we all know that banana and peanut butter go well together, but what happens when you put banana and Nutella together nicely in one scrumptious cupcake? A food explosion of flavors is what happens, and that is what you get with these cupcakes. It’s a simple-to-make banana cupcake heaped with a generous helping of Nutella frosting. Good thing they are easy to make. You will definitely need to whip up a double batch for the family, because one won’t be enough.

Source: Baked by an Introvert

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Chocolate Banana Cookie Dough Cupcakes

Chocolate Banana Cookie Dough Cupcakes

Bananas are scrumptious and when combined with chocolate, it is heavenly. When you make it into a cookie dough that transforms into a cupcake, there are simply no words to describe the sweet experience you are in for. These cupcakes are light, moist and not overpowering in any of their ingredients. That being said however, there are no guarantees that you won’t keep coming back for more. They are truly a delight to the palate.

Source: Your Cup of Cake

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Banana Cupcakes with Nutella Frosting

Banana Cupcakes with Nutella Frosting

Nutella is fantastic no matter which way you eat it. Bananas are truly a fruit favorite. When you combine the two into one amazing cupcake what more could you possibly want? The banana is so delightfully perfect in the cupcake batter that it’s a treat on its own. When you get a blast of that Nutella frosting mingling in with the banana taste, then you truly are experiencing a Wow! factor.

Source: Spicy Southern Kitchen

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Gluten-Free Chocolate Peanut Banana Cupcakes

Gluten-Free Chocolate Peanut Banana Cupcakes

Just imagine the best trio in the world, which is chocolate, peanut and banana, making its debut in a gluten-free cupcake! No longer do those who are gluten intolerant have to do without the wonderful experience of consuming a cupcake, and especially one comprised of this dynamic duo. The recipe says they will keep two or three days. That might be true if the house is empty and there is nobody there to devour these beauties, otherwise they are not likely to see a storage container once they have come out of the oven.

Source: Kitchen Sanctuary

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Chocolate Banana Brownie Batter Cupcakes

Chocolate Banana Brownie Batter Cupcakes

Bananas probably aren’t the first thing that comes to mind when you think about cupcakes. That’s what make these cupcakes so surprising, unique, and delicious! These Chocolate Banana Brownie Batter cupcakes also have (you guessed it) brownie batter frosting. Imagine biting down into these and tasting both cupcake and brownie. Could there ever be a better combination?

Source: Your Cup of Cake

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