If you have missed out on a trip to the Emerald Isle to savor the legendary beverages and drink in the famous pub culture, why not settle gracefully for just-as-good. Didn’t you imagine on that, imagine now. These handsome looking cupcakes deliver on their promise so yes, there is ale in the cake and the beloved Irish cream in the frosting. And yes, it’s the ideal nourishment for mature snackers.
Source Skinny Taste
Bottoms Up! Irish Cream Hot Fudge Cupcakes are perfect for St. Patrick’s Day parties. The recipe calls for a lot of Bailey’s Irish Cream incorporated into each component of the dessert and even utilizes the tiny Bailey’s bottles. The cake is a great deal like a brownie but less dense, the ganache is rich, and the frosting features more Irish Cream as well. The Irish cream hot fudge sauce is served in the mini Bailey’s bottles in the middle of the cake.
Source Sprinkle Bakes
Nothing says Saint Patrick’s Day like these Bailey’s Irish Dream cupcakes. What makes them so perfect for the holiday? It’s not the green sprinkles or Shamrocks covering them; it’s the addition of Guiness in the cupcake batter (alongside the usual butter, cocoa powder, flour, sugar, salt and baking soda), and the Bailey’s Irish Cream in the frosting, plus sugar and butter, of course. They may look harmless, but these treats pack quite a punch!
Bailey’s Mint Chocolate Irish Cream Cupcakes are the perfect treat for your office party or a tasty night in. The combination of fluffy chocolate chip cake and minty sweet icing is perfection. The chocolate ganache capping it all off is over the top in more ways than one with its surprising blast of peppermint extract. Dressed up with a fresh mint leaf and coupled with an Irish coffee or a hot cup of tea and you have a perfect afternoon indulgence.
Source The Sweet Art
via and recipe available at Tutti Dolci
Chocolate base topped with vanilla and Baileys buttercream, drizzled with home made toffee sauce via Cakes by Miriam
via Simply Scrumptious Cupcakes on Flickr
via sjcupcakes on Flickr
a tender, moist Guinness chocolate cupcake filled with a rich dark chocolate Baileys Ganache, topped with a Baileys Butter Cream and drizzled with Baileys Ganache via DixieBelleCupcakeCafe
via Madeleine Fuster and recipe available on her blog A Big To-Do