Caramel Apple Cupcakes

Caramel Apple Cupcakes

Spiced cupcakes are filled with fresh apples and then topped with caramel sauce and a thick caramel icing in these Caramel Apple Cupcakes that are perfect for fall.

These caramel apple cupcakes scream fall, and I’m excited to be welcoming in fall baking. There’s nothing better than a house that smells like sweet spices while you are baking!

Source: Taste and Tell

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Pumpkin Molasses Cupcakes with Salted Caramel Frosting

Pumpkin Molasses Cupcakes with Salted Caramel Frosting

With fall encompassing all things pumpkin, what’s better than pumpkin cupcakes?

Pure sweet decadence without processed refined ingredients is possible. Indulge in these rich fall treats without feeling awful. Moist, fluffy and delicious all without gluten, oil and refined sugar and another bonus for some, they are nut free!

Source: Veggies Don’t Bite

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Ultimate Salted Caramel Cupcakes

Ultimate Salted Caramel Cupcakes

If you love salted caramel, this cupcake recipe is for you! Fluffy brown sugar cupcakes stuffed with a rich pocket of salted caramel sauce (optional) then topped with homemade salted caramel frosting.

You can leave out the caramel filling, if you’re not into stuffed cupcakes, but no matter which route you take, these cupcakes are a salted caramel lovers dream come true.

Source: Baker by Nature

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Candy Corn Cupcakes

Candy Corn Cupcakes

Whether you’re a fan of candy corn or not (the two camps seem to be “yes” or “no” only), we think you’ll approve of these cupcakes, even if you have to leave the candy toppers off.

Colored with a candy corn theme and topped with the Halloween candy itself, these colorful goodies are sure to go over well at any fall- or Halloween-themed party, including one where you and the couch are the only guests! And they look even cooler cut open!

Source: Our Best Bites

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Pumpkin Spice Cupcakes with Cream Cheese Frosting

Pumpkin Spice Cupcakes with Cream Cheese Frosting

Anything that combines pumpkin and cream cheese is a winner with me and these cupcakes come out so flavorful and moist but with minimal effort. We didn’t add cinnamon to the frosting but I’m certain it would be wonderful as well.

I dare you to eat just one. Double dog dare ya!

Source: Oh My! Sugar High

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Cider Pecan Cakes with Salted Caramel

Cider Pecan Cakes with Salted Caramel

More cupcakes perfect for welcoming the new season! The combination of cider, spice and caramel is perfect, warming and comforting you from the inside out.

As these cupcakes were baking the house smelt like Autumn itself, the rich aromas of ginger and cinnamon wafting above deeper notes of butter and sugar. Served with cinnamon ice cream they take on a new dimension – crunchy pecans, sticky cake, cool ice cream and hot, unctuous sauce.

Source: The Little Loaf

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Pumpkin Spice Cupcakes with Browned Butter Frosting

Pumpkin Spice Cupcakes with Browned Butter Frosting

Today is officially fall, which means we can shamelessly embrace the pumpkin spice craze, and this cupcake is the perfect way to bring in the season.

Not only do they feature autumn’s favorite flavor, these pumpkin spice cupcakes are topped with browned butter frosting disguised as plain ol’ vanilla. Share with your friends and family; after all, this is officially the season for giving!

Source: 52 Kitchen Adventures

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Self-Frosting Pumpkin Nutella Cupcakes

Self-Frosting Pumpkin Nutella Cupcakes

These pumpkin cupcakes have a spoonful of Nutella mixed onto the top of them before they’re baked. They come out with a creamy Nutella swirl on top, making frosting unnecessary!

Plus, no frosting = less calories (but not less flavor), and the cake part  is moist and full of spiced pumpkin goodness. These are perfect for a fall treat!

Source: 52 Kitchen Adventures

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Quick and Easy Pumpkin Cupcakes

Quick and Easy Pumpkin Cupcakes

Easy pumpkin cupcakes that start with a cake mix, topped with a rich brown sugar and cream cheese frosting, just in time for fall.

Autumn may not be here yet, but it’s certainly on its way, and the pumpkin spice craze won’t hold off much longer! So we think it’s 100% acceptable to go ahead and indulge, especially when the recipe is this scrumptious.

Source: Taste and Tell

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S’Mores Cupcakes

S'Mores Cupcakes

Chocolate fudge cupcakes swirled with creamy dreamy marshmallow whipped frosting. Drizzled with milk chocolate and topped with crumbled biscuits! The ultimate treat!

These are seriously the BEST chocolate cupcakes you will ever eat. Chocolate fudge cupcakes are topped the ultimate (and easiest + quick!) marshmallow frosting. Then sprinkled with crumbled digestives AND drizzled with chocolate! Cupcake HEAVEN.

Source: What Jessica Baked Next

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