These Lemon Cupcakes with Fresh Blueberry Buttercream are a MUST bake this Summer! These fluffy cupcakes are bright and perky thanks to fresh lemon juice, zest, and lemon extract… and the blueberry frosting?! It’s sweet, beautiful, and colored 100% naturally with fresh blueberries. No food coloring here, thank you very much!
If you really wanna get fancy double the blueberry puree and drizzle some ON the frosting. It’s pretty, tasty, and super impressive. Top with a few fresh blueberries to make them a triple threat.
Source: Baker by Nature