Here’s how to enjoy a cuppa even if you don’t really do high tea. And since you might not really be in Britain, it’s probably all right to admit these delicacies are not really cupcakes, but in fact highly comestible scones. Orange cranberry scones baked in tea cups to be precise. Made with dried cranberries and flavored with a hint of orange (or chocolate chips, raisins or currants) they are worth every calorie gained from them.
Source Cupcake Project