Damask Wedding Cupcakes

Damask Wedding Cupcakes

11 dozen Red Velvet Cupcakes frosted with Vanilla Buttercream and topped with edible black pearls with a 6″ chocolate mud cutting cake frosted and filled with dark chocolate ganache, covered in fondant with a hand stenciled damask pattern, and topped with fresh roses via Clever Cupcakes of Montreal Canada

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Posted by The Cupcake Connoisseur in Wedding Cupcakes and tagged with , , , | Trackback
  1. I love the damask style – not to mention the delicious taste of red velvet. LOVE!

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