These coconut vanilla bean cupcakes are the ideal thing to make for the coconut lovers in your family — not only does the batter contain vanilla beans and coconut milk, but the frosting does as well. Consider them to be coconut overload! Topped with brightly colored coconut flakes (ah – the fun that you can have with food coloring and a little patience) these cupcakes truly live up the “coconut” in their name. Looking for a place to serve them? Really? Like you need an excuse!
Source Mom de Cuisine
