Cranberry Mimosa Cupcakes

Cranberry Mimosa Cupcakes

These Cranberry Mimosa Cupcakes are made with a moist cupcake filled with orange and champagne flavor, then topped with cranberry frosting that’s flavored with a bit more champagne! They are a classic Cranberry Mimosa Cocktail in cupcake form.

These cupcakes begin with the a moist and fluffy base, then flavored with both fresh squeezed orange juice, orange zest and champagne, and topped with cranberry frosting. The final combination of orange, cranberry and champagne is delightful!

Source: Life, Love and Sugar

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Strawberries and Champagne Cupcakes

Strawberries and Champagne Cupcakes

Who says your New Year’s bubbly has to be in a tall, clear glass? This cupcake twist on strawberries and champagne may just be the perfect addition to your New Year’s party!

These fancy treats combine strawberries and sparkling wine into one scrumptious cake, topped off with strawberry frosting for an ideal way to say “Welcome” to 2017!

Source: Completely Delicious

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White Chocolate Peppermint Cupcakes

White Chocolate Peppermint Cupcakes

Moist homemade white chocolate cupcakes, topped off with creamy white chocolate peppermint cream cheese frosting. A dusting of crushed peppermint candies offers the perfect finishing touch!

These white chocolate peppermint cupcakes are a must make for the holidays. Just be sure to make them soon!

Source: Baked by Rachel

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Raspberry White Chocolate Pavlova Cupcakes

Raspberry White Chocolate Pavlova Cupcakes

It’s finally December, and everything is starting to turn red, green and white. Why shouldn’t cupcakes follow?!

These delectable cakes get their color from white chocolate and raspberries, which is a combination no one can refuse! Modeled after pavlova cakes, only a more manageable size, these seasonal treats are perfect for any occasion!

Source: The Scran Line

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Homemade Confetti Cupcakes

Homemade Confetti Cupcakes

Sometimes, birthday or not, what you really need is a perfect confetti cupcake. It’s the perfect pair of vanilla and color to perk up any day!

These yummy homemade versions of everyone’s favorite colorful cake feature sprinkles inside and on top, and we think they’re great for winter too, what with all the snow…

Source: Sprinkle Bakes

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Autumn Chocolate Caramel Cupcakes

Autumn Chocolate Caramel Cupcakes

These cupcakes are a caramel lover’s dream… rich, sweet, carmelized flavour paired with truffle-like chocolate cupcakes, with a liquid dulce de leche center.

Based loosely on Martha Stewart’s Chocolate Truffle Cakes and topped with luscious caramel cream cheese frosting, these goodies can only get more seasonal and yummy if you’re up for adding the delicate leaf decorations. And if you are, there are detailed instructions!

Source: Sweetopia

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Twinkie Cupcakes

Twinkie Cupcakes

Twinkies are a pop culture icon, as well as a snack cake. They’re something that everyone can recognize, even if your mom never packed one of the cream filled sponge cakes in your lunchbox when you were a kid.

Are they true to the original Twinkie? I will be the first to admit that these are not meant to be clones of the snack cake. But they are based on the same idea as the original snack cake and they taste a whole lot better than “real” Twinkies do.

Source: Baking Bites

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Impossible Pecan Pie Cupcakes

Impossible Pecan Pie Cupcakes

Impossible Pecan Pie Cupcakes are the perfect dessert for anyone who loves pecan pie, whether you’re looking for an easier version of your favorite dessert or simply want to try a new twist on it.

As the cupcakes bake, the pecans rise to the top of the cupcake, just as they do in a traditional pecan pie. The base of the cupcake is an extremely moist cake that captures the flavors of maple syrup, brown sugar and vanilla. The pecan layer is crunchy, and if you use lightly salted pecans, it’ll have a sweet-salty finish to it. It is all the flavors of pecan pie in a completely new, single-serving package. It’s a great twist on a classic fall favorite.

Source: Baking Bites

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Vanilla Cupcakes

Vanilla Cupcakes

Vanilla may make you think “plain,” but these vanilla cupcakes are anything but boring. Made gluten-free with almond and rice flour, these goodies also boast a soft, moistness thanks to whipped butter.

As if a gluten-free, perfectly textured cupcake isn’t appealing enough, top these yummy treats with a vanilla bean frosting for a Saturday treat that’s far from ordinary.

Source: Passion 4 Baking

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Vanilla Almond Cupcakes

Vanilla Almond Cupcakes

Vanilla Almond Cupcakes-tender and moist vanilla almond cupcakes topped with creamy vanilla almond frosting. These elegant cupcakes are perfect for weddings, showers, or parties.

These Vanilla Almond Cupcakes are the perfect party dessert, no matter the occasion! They are easy to make, easy to transport, and pretty to serve!

Source: Two Peas & Their Pod

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