Anyone for a cocktail?A cocktail cupcake, that is. Begin this yummy journey with a vanilla base, then have a little fun adding flavors like orange zest and your favorite whiskey (be honest, you DO have a favorite), for an Old Fashioned disguised as a bite of cake. For this recipe, be careful not to use all of your whiskey in the base (or for tasting purposes…that’s important too!), as you need to reserve some for brushing on the baked cakes. This finishing touch adds back in a little of that “old fashioned” flavor you’ll inevitably bake out. Be sure to eat and drive responsibly with these, and don’t forget the bitters!
Source: Baking Bites