Cranberry Orange Cupcakes

Cranberry Orange Cupcakes

The perfect holiday cupcake, these Cranberry Orange Cupcakes are infused with orange zest and fresh cranberries, then topped with a silky cranberry orange buttercream. Make them even more festive by topping them with sugared cranberries.

They would be perfect for any holiday party or get together. I know I love to celebrate the season with a good cupcake!!

Source: Taste and Tell

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Chocolate Cupcakes with Peanut Butter Icing and Mini Fall Cookies

Chocolate Cupcakes with Peanut Butter Icing and Mini Fall Cookies

A major craving for one of my favorite sweet and savoury combinations, peanut butter and chocolate, was the driving force behind the baking plans of these little guys.

Rich, delicious, chocolate cupcakes topped with a cloud of peanut butter frosting. Sigh. Heavenly! To make heaven a little sweeter, add adorable miniature fall-themed cookies as toppers!

Source: Sweetopia

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Maple Cupcakes with Maple Buttercream

Maple Cupcakes with Maple Buttercream

There’s no rule that maple syrup can only be used on pancakes and waffles, and this cupcake recipe takes full advantage of that.

Featuring maple syrup in both the cake and the frosting, in addition to a little brown sugar, these cups of goodness are sure to hit the spot, whether you’re munching for breakfast, a late night snack or anything in between.

Source: Baking Bites

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Pumpkin Spice Latte Cupcakes

Pumpkin Spice Latte Cupcakes

Now you can have your Pumpkin Spice Latte, and eat it too!

A hefty dose of espresso powder goes into this cupcake batter, to really give the strong coffee flavor. Then, to add all those warm and inviting flavors to the party – like pumpkin, cinnamon, and nutmeg. Topped all off with a whipped cream frosting and a drizzle of caramel sauce? How can you say no?

Source: Tide & Thyme

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Carrot Cupcakes

Carrot Cupcakes

Nothing makes a hot cup of coffee better than a crisp, cool Autumn morning…and a carrot cupcake.

Lots of shredded carrot (seriously, you’ll think “this much?”) and chopped walnuts are mixed in to a tender spice cake, for a taste that will definitely have you wanting more of cooler temperatures.

Source: Tide and Thyme

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Caramel Apple Cupcakes

Caramel Apple Cupcakes

Spiced cupcakes are filled with fresh apples and then topped with caramel sauce and a thick caramel icing in these Caramel Apple Cupcakes that are perfect for fall.

These caramel apple cupcakes scream fall, and I’m excited to be welcoming in fall baking. There’s nothing better than a house that smells like sweet spices while you are baking!

Source: Taste and Tell

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Pumpkin Molasses Cupcakes with Salted Caramel Frosting

Pumpkin Molasses Cupcakes with Salted Caramel Frosting

With fall encompassing all things pumpkin, what’s better than pumpkin cupcakes?

Pure sweet decadence without processed refined ingredients is possible. Indulge in these rich fall treats without feeling awful. Moist, fluffy and delicious all without gluten, oil and refined sugar and another bonus for some, they are nut free!

Source: Veggies Don’t Bite

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Autumn Chocolate Caramel Cupcakes

Autumn Chocolate Caramel Cupcakes

These cupcakes are a caramel lover’s dream… rich, sweet, carmelized flavour paired with truffle-like chocolate cupcakes, with a liquid dulce de leche center.

Based loosely on Martha Stewart’s Chocolate Truffle Cakes and topped with luscious caramel cream cheese frosting, these goodies can only get more seasonal and yummy if you’re up for adding the delicate leaf decorations. And if you are, there are detailed instructions!

Source: Sweetopia

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Ultimate Salted Caramel Cupcakes

Ultimate Salted Caramel Cupcakes

If you love salted caramel, this cupcake recipe is for you! Fluffy brown sugar cupcakes stuffed with a rich pocket of salted caramel sauce (optional) then topped with homemade salted caramel frosting.

You can leave out the caramel filling, if you’re not into stuffed cupcakes, but no matter which route you take, these cupcakes are a salted caramel lovers dream come true.

Source: Baker by Nature

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Peanut Butter Chip Brownie Cupcakes

Peanut Butter Chip Brownie Cupcakes

The only thing we can think of that’s better than chocolate, is a date with chocolate and peanut butter, and these yummy cupcakes deliver. These goodies are so scrumptious they don’t even need frosting! Of course, a little frosting never hurts…

It’s worth noting that these cupcakes aim for a higher density, like brownies, but with a handful of peanut butter chips in each bite, we wouldn’t blame you at all for eating several in one sitting.

Source: Recipe Girl

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