Chocolate Mint Cupcakes

Chocolate Mint Cupcakes

Celebrate Earth Day with us with these yummy Chocolate Mint Cupcakes from Taste and Tell!

Mint lovers will go crazy for these Chocolate Mint Cupcakes that are topped with a smooth and creamy mint Swiss meringue buttercream frosting.

Here are some delicious Chocolate Mint Cupcakes that I made from the wonderful blog – How to Eat a Cupcake (update 2016 – sadly, this blog is no longer online). The only change I made to them was to leave out the chocolate chips, because I didn’t have any mini ones, and since I made mini sized cupcakes (see note at the top of the post), I knew regular chocolate chips would be just too big. These Chocolate Mint Cupcakes were awesome – and really – food bloggers rarely let me down!!

Source: Taste and Tell

Share :

Rainbow Cupcakes with Buttercream Frosting

Rainbow Cupcakes with Buttercream Frosting

Two words: rainbow cupcakes.

While the festive colors may have been what caught your eye, I guarantee it’s the sugar cookie-esque taste that will grab your taste buds’ attention. Cupcakes that taste like sugar cookies? Yes indeed!

These light, buttery, impossibly moist cupcakes star six layers of rainbow colors that bake up into a centerpiece-worthy treat perfect for birthdays, St. Patrick’s Day, and any other ordinary or extraordinary occasion in need of a little color and a whole lot of flavor.

Source: Just a Taste

Share :

Hell’s Kitchen Sink Cupcakes

Hell's Kitchen Sink Cupcakes

You may not get the chance to visit Hell’s Kitchen, but you can bring a grand taste of it into your home with these hell’s kitchen sink cupcakes. Brownie-batter-based frosting laced with chili and cookie dough balls atop dark chocolate Guinness cupcakes is, frankly, a recipe for heaven. That touch of cayenne mingling with chocolate will have your palate asking for more. Featuring lots of moisture and never-ending flavor, these cupcakes are a no-brainer for adult-only parties.

Source: Erica’s Sweet Tooth

Share :

Green Tea Cupcakes with Cream Cheese Frosting

Green Tea Cupcakes with Cream Cheese Frosting

Finally something special for tea lovers! Or for that matter, anyone who demands a great tasting dessert. These green tea cupcakes with cream cheese frosting will have you coming back for a second cup. A second cupcake that is, because these beauties are absolutely delicious. Even if you aren’t a tea lover you’re going to be impressed with the gentle, mellow taste of the green tea that infuses these light and oh-so-fluffy cupcakes that anyone would be proud to serve.

Source: Mrs. B’s Kitchen

Share :

Andes Mint Cupcakes

Andes Mint Cupcakes

Can you imagine a delightful Andes mint in the form of a cupcake? The good taste just keeps on coming with this melt-in-your-mouth, bursting with mint flavor cupcake. Not only does it taste amazing, you are going to love the perfect union of the look of dark, rich chocolate and the beautiful hue of the mint colored frosting.

Source: Baked by an Introvert

Share :

Thin Mint Cupcakes

Thin Mint Cupcakes

There are some cupcakes that are most enjoyable, but one is enough. This will not be the case with these thin and minty cupcakes that are just packed full of goodness. Loading them with chocolate, then bathing them in chocolate ganache is just the beginning. They are adorned with a Thin Mint cookie frosting that adds that final touch. The term, “cake in a cup” is a most appropriate title for these cupcakes that can be called no less than superb.

Source: Your Cup of Cake

Share :

Shamrock Shake Cupcakes

Shamrock Shake Cupcakes

Mint, vanilla and buttercream, all in each and every bite! Now who can resist such a superb collection of flavors? If you have had the pleasure of enjoying a Shamrock Shake, then you know what we’re talking about. If not, these Shamrock Shake cupcakes are going to introduce you to exactly what a shake tastes like. They nail the flavor. While the taste of these delectables will be the focus of your attention, you won’t be able to help being impressed with their great looks and color as well.

Source: Bake with Christina

Share :

Nutella Frosted Chocolate Guinness Cupcakes

Nutella Frosted Chocolate Guinness Cupcakes

Guinness replaces the milk in this chocolate cupcake, and for everyone having the pleasure of consuming one of these cupcakes, there is no way to restrain yourself to just one. They are teeming with flavor and moistness, and of course you can choose your favorite Guinness to for the infusion. The frosting has been made with Nutella, and who would have ever thought that Guinness and Nutella would have made some an amazing team?

Source: Baked by an Introvert

Share :

Leprechauns Gold Cupcake Tower

Source The Pastry Tip

Regardless of your heritage, you’re probably very aware of St. Patrick’s Day — the traditional Irish holiday celebrated each year on March 17. Celebrate St. Patricks Day with a charming cupcake tower. The cake on top is made with the giant cupcake pan and a 5 inch cake pan. Both are covered in fondant and the cake is imprinted with a wood grain impression mat to resemble a tree trunk. Icing grass is piped from a 233 pastry tip.

Share :

Bottoms Up! Irish Cream Hot Fudge


Bottoms Up! Irish Cream Hot Fudge Cupcakes are perfect for St. Patricks Day parties. The recipe calls for a lot of Baileys Irish Cream incorporated into each component of the dessert and even utilizes the tiny Baileys bottles. The cake is a great deal like a brownie but less dense, the ganache is rich, and the frosting features more Irish Cream as well. The Irish cream hot fudge sauce is served in the mini Baileys bottles in the middle of the cake.
Source Sprinkle Bakes

Related Posts with Thumbnails
Share :