Chocolate Chip Banana Cupcakes with Peanut Butter Frosting

Chocolate Chip Banana Cupcakes with Peanut Butter Frosting

This is one way of getting some fruit into the kids without having to battle with them over it. Banana with chocolate chips is definitely a favorite combination of many. When combined in an easy to make cupcake, then topped with a generous helping of peanut butter frosting, it just doesn’t get any better. Better bake a double batch to avoid disappointment.

Source: Blahnik Baker

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Banana Nutella Cupcakes

Banana Nutella Cupcakes

Now we all know that banana and peanut butter go well together, but what happens when you put banana and Nutella together nicely in one scrumptious cupcake? A food explosion of flavors is what happens, and that is what you get with these cupcakes. It’s a simple-to-make banana cupcake heaped with a generous helping of Nutella frosting. Good thing they are easy to make. You will definitely need to whip up a double batch for the family, because one won’t be enough.

Source: Baked by an Introvert

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Carrot Cake Cupcakes

Carrot Cake Cupcakes

Carrot cake. We all know it, and we love it or we hate it, but one of my biggest issues with it is that I just cannot get through a whole slice! Boom…these little morsels solve that problem entirely with their compact, delicious cupcake design. Add a little scrumptious frosting on top, and boom, a quick bite of yumminess. Try them, try them now. You won’t regret it.

Source: Shugary Sweets

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Banana Cupcakes with Nutella Frosting

Banana Cupcakes with Nutella Frosting

Nutella is fantastic no matter which way you eat it. Bananas are truly a fruit favorite. When you combine the two into one amazing cupcake what more could you possibly want? The banana is so delightfully perfect in the cupcake batter that it’s a treat on its own. When you get a blast of that Nutella frosting mingling in with the banana taste, then you truly are experiencing a Wow! factor.

Source: Spicy Southern Kitchen

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Nutella Cupcakes

Nutella Cupcakes

Who doesn’t love Nutella?! Now, in this cupcake form, it leaves nothing to be desired. Not only is it found in abundance in the cake itself, but it is the highlight of the frosting. Now, if your worry is that it might be a tad overwhelming, not so! The way the Nutella blends with the other ingredients, it’s like they were meant for each other. Oh yes, by the way they are super easy to make too!

Source: Life, Love and Sugar

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Almond Joy Cupcakes

 Almond Joy Cupcakes

There’s a bit of cheating going on here with the use of a store bought cake mix; however, the end result of these almond joy cupcakes is impressive. Just imagine being able to infuse this cupcake recipe with some of those absolutely yummy Almond Joy bars! If you are really insistent on going the healthy route, you can eliminate the Almond Joy and replace them with something a tad healthier. Or you can alter the store bought cake mix just by adding some mint and chocolate chips, but do you really want to pass up those Almond Joy bars?

Source: My Baking Addiction

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Gluten-Free Chocolate Peanut Banana Cupcakes

Gluten-Free Chocolate Peanut Banana Cupcakes

Just imagine the best trio in the world, which is chocolate, peanut and banana, making its debut in a gluten-free cupcake! No longer do those who are gluten intolerant have to do without the wonderful experience of consuming a cupcake, and especially one comprised of this dynamic duo. The recipe says they will keep two or three days. That might be true if the house is empty and there is nobody there to devour these beauties, otherwise they are not likely to see a storage container once they have come out of the oven.

Source: Kitchen Sanctuary

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Nutella Frosted Chocolate Guinness Cupcakes

Nutella Frosted Chocolate Guinness Cupcakes

Guinness replaces the milk in this chocolate cupcake, and for everyone having the pleasure of consuming one of these cupcakes, there is no way to restrain yourself to just one. They are teeming with flavor and moistness, and of course you can choose your favorite Guinness to for the infusion. The frosting has been made with Nutella, and who would have ever thought that Guinness and Nutella would have made some an amazing team?

Source: Baked by an Introvert

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Italian Cream Cupcakes

Italian Cream Cupcakes

If you’re looking for a decadent, sweet, classy treat, you’ve come to the right place! Italian Cream Cupcakes are not only all of the above, they’re deliciously sinful. Topped with a cherry and the right frosting, they’re impossible to stop eating. One won’t be enough, two won’t be enough…maybe three, but that’s pushing it. I bet you’ll want at least four of these delicious buttermilk-infused treats. Eat another for me! Check ’em out.

Source: Cooking Classy

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Chocolate Bourbon Pecan Pie Cupcakes with Butter Pecan Frosting

Chocolate Bourbon Pecan Pie Cupcakes

Chocolate, bourbon, pecan pie, cupcakes, butter pecan frosting. Do we really need to say anything else to convince you to pull out a mixing bowl? These adult goodies may be more on the complicated side of the kitchen, but the finished product, essentially tiny bourbon pecan pies with chocolate crust, is worth twice the effort, easy. Be sure to allow enough time for the chocolate cake bases to cool, and in the meantime, get to whisking the yummy pecan pie filling that makes this recipe perfect for Thanksgiving festivities.

Source: Half Baked Harvest

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