Spiced Apple Cupcakes with Maple Butter cream Frosting are the perfect way to celebrate the coming of autumn. Try baking a batch of these and enjoying them on your front porch or in the garden while watching the sun set amid a dazzling display or orange and red leaves. It will be a day you wonít soon forget. Gala apples are the best for this recipe because of their perfect balance of sweet and sour. They are like a bite-sized apple pie that has been elevated to a whole to new level.
Get ready for a spectacular treat with these otherworldly snacks. Perfect for Halloween these Ghostly Cupcakes have deep cocoa base and a whipped and fluffy marshmallow frosting. The rich dark color of the chocolate cupcakes is achieved with the addition of instant espresso powder which makes them a beautiful contrast to the bright white marshmallow based frosting. Bittersweet dark chocolate baking chips are used to make ghostly eyes and mouth.
Source Serious Seats
Thanksgiving and Christmas ingredients can definitely taste good together. The cupcake is made out of ginger that is crystallized and chopped. Besides that, it is also made with a fresh puree of pumpkin. There are also some spices included to enhance the taste. The frosting on top is made out of cream cheese, butter and sugar. The combination of the creamy frosting and pumpkin ginger cupcake will surely make you and everyone crave for more.
Source My Baking Addiction
For the perfect Halloween cupcake, combine the unlikely trio of chocolate, garlic and coffee. While these three ingredients don’t sound like they go well together, they surprisingly do – and manage to be the perfect deterrent to any wayward vampires that might be heading your way on All Hallow’s Eve. Even if you don’t see any black-caped fang-toothed partiers, you can still enjoy these tasty treats and their garlic coffee cream cheese frosting.
Source Garlic Cupcakes
Nothing says fall – or the holidays for that matter – like pumpkin flavored “everything” including cupcakes! These pumpkin cupcakes with maple cream cheese icing are the perfect dessert to serve at all of the your autumn-themed parties. The cupcakes themselves are made from pumpkin puree, ground ginger, cinnamon, brown sugar, flour, eggs and several other “classic” ingredients, while the maple cream cheese icing consists of a mix of maple syrup, icing sugar, cream cheese and unsalted butter. Top each with a handmade fondant-icing pumpkin for that perfect seasonal touch!
Witches neednít be just for Halloween! This is an excellent recipe showing imagination in using bought cookies and chocolate in an unusual and innovative way. The possibilities for adapting this recipe to create other characters is practically endless (an example shown is the scarecrow cupcakes in the post). Obviously these brilliant cupcakes would be the perfect addition to a Halloween party, but they would also suit a magic/Harry Potter themed party equally well, and with the option to adapt decoration, would provide a magical treat for a guest on any occasion.
Source Eclectic Recipes
Pumpkin cupcakes with cream cheese frosting are a fall flavored dessert that is full of rich spices and sweet creamy goodness. Besides the spices, another wholesome ingredient is the applesauce which replaces half of the oil but keeps the cake moist, and the buttermilk which lends to the creamy rich flavor. The cream cheese buttercream frosting is full of flavor as well with a quarter cup of rich maple syrup.
Source Two Peas and Their Pod
Pumpkin lovers out there will surely enjoy these pumpkin ale cupcakes, even if it is not Thanksgiving Day. These cupcakes are made out of pumpkin pie and cocoa powder. To add a little twist, pumpkin ale is also added. The butter cream on top of these mouth-watering cupcakes is made out of pumpkin pie, extracts of vanilla and a few tablespoons of pumpkin ale. To add a little color, some brightly colored sprinkles are garnished on top.
Source My Baking Addiction
Halloween may still be a few months away, but these Mummy cupcakes will never be out of style no matter what the season is. These Mummy cupcakes are made out of chocolate cakes, with white frosting on the top. The flat Mummy like cover is made out of fondant that is rolled into a surface that is flat. The top part of the fondant is consists of two different colored M&Ms to serve as the eyes of the Mummy cupcakes. Partner these cupcakes with a warm glass of milk to compliment its taste.
Source Ambrosia Baking
These Halloween Pumpkin cupcakes contain a secret: rainbow vanilla cupcake batter. Of course, you would never know that until you bit into them and tasted them in all of the vanilla buttercream frosted goodness. So, what makes them a Halloween pumpkin? The frosted decorations on the top of each, of course! The buttercream frosting is tinted orange (for the pumpkin face) and the features are “drawn” on in black frosting. A little green frosting is at the top of each face to create the illusion of a stem, or hair, depending on how you look at it!
Source Cake In A Cup