Sometimes it’s the strangest combinations that make the best flavors, and these cupcakes might make that list. Pineapple, ginger and sour cream come together to make quite a sweet treat you may not have expected.
These cupcakes are rich with vanilla, topped with slices of sticky caramelized pineapple and a not-too-sweet frosting – a combination of double and sour cream, with the juice of some freshly grated ginger. Just try it.
Source: The Little Loaf