Cannoli Cupcakes

Cannoli Cupcakes

These cannoli cupcakes are truly incredible and yet so simple. The combination of classic flavors in a beautiful small form.

These cupcakes are lightly sweet, light and have a slight touch of cinnamon. They have all the flavors of the traditional dessert and will soon become a favorite.

Source: The Blahnik Baker

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Sweet Tea Vodka Lemonade Cupcakes

Sweet Tea Vodka Lemonade Cupcakes

This recipe is for vanilla cupcakes, just spiked with some sweet tea vodka and iced tea drink powder that gives the cake a great hint of sweet tea without being overwhelming.

The frosting is a remix of this whipped vanilla frosting made with lemonade powder and some fresh lemon juice too.  It’s a fluffy buttercream with the perfect amount of tartness and sweetness, especially if you’re someone who loves lemon.

Source: Erica’s Sweet Tooth

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Pancake Breakfast Cupcakes

Pancake Breakfast Cupcakes

For anyone who has ever wanted to justify eating cupcakes for breakfast or pancakes for dinner, then here is your perfect excuse! These fun little treats are perfect for a birthday breakfast with sprinkles and a candle… a sweet late night treat…or just about any occasion.

The cupcake is made with buttermilk pancake batter creating a fluffy, tender pancake cupcake, topped with a simple maple infused buttercream frosting and your favorite pancake toppings!

Source: Lindsay Ann Bakes

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Skinny Chocolate Peanut Butter Swirl Cupcakes

Skinny Chocolate Peanut Butter Swirl Cupcakes

Lightened-up chocolate cupcakes made from Greek yogurt, whole wheat flour, bananas, cocoa powder, and not much else!  Frosted with a little peanut butter swirl. You’ll have no idea they’re skinny!

You will never, ever guess that these dessert cupcakes are made with good-for-you ingredients like bananas, whole wheat flour, egg whites, and greek yogurt.  It will be love at first chocolatey bite.

Source: Sally’s Baking Addiction

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Banana Split Cupcakes

Banana Split Cupcakes

Banana splits – minus the ice cream! These Banana Split Cupcakes have tender, fluffy banana cupcakes topped with vanilla and strawberry frosting. Top it off with chocolate ganache, sprinkles and a cherry for the cupcake version of a banana split!

Forget going out for banana splits, I’ll be enjoying these Banana Split Cupcakes at home all summer!

Source: Taste and Tell 

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Moscow Mule Cupcakes

Moscow Mule Cupcakes

These Moscow Mule Cupcakes are so fun – just like the cocktail! A moist ginger cupcake is topped with a ginger-lime frosting. Moscow mules are all about the ginger.

The are super moist, so tasty and SO fun! If you’re looking for a fun way to incorporate a great cocktail into a cupcake, this is it!

Source: Life, Love and Sugar

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Peanut Butter and Jelly Cupcakes

Peanut Butter and Jelly Cupcakes

There’s not much more comforting than an old school peanut butter and jelly sandwich – except for maybe the queen of comfort foods: cupcakes.

This genius recipe combines the two go-to treats for a guava and peanut butter cup of goodness perfect to start, enjoy and finish any weekend.

Source: Bake Happy

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Bacon Banana Cupcakes With Peanut Butter Frosting and Bourbon Drizzle

Bacon Banana Cupcakes With Peanut Butter Frosting and Bourbon Drizzle

Valentine’s Day isn’t all chocolate and roses and champagne, and we know that better than anyone. In fact, we hear it takes two to tango, so here’s a cupcake idea for the more masculine valentine.

These brown sugar cupcakes are bound to be delicious all on their own, but top them with peanut butter frosting, a slice of bacon and a drizzle of brown sugar and bourbon, and we can see why they say the key to a man’s heart is through his stomach. Here’s your master key.

Source: How Sweet It Is

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Vegan Love: Dark Chocolate Cupcakes with Rich Chocolate Frosting

Vegan Love: Dark Chocolate Cupcakes with Rich Chocolate Frosting

Have you ever tried a vegan cupcake? The truth is, had I not been the one who made these cupcakes, I would honestly never guess that they were dairy and egg free, because they are perfectly decadent.

Both taste and texture went way beyond my expectations, truly (particularly the cake texture–so incredibly moist). Trust me, whether you’re vegan or not, these cupcakes are frickin’ yummy.

Source: Sweetapolita

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Cranberry Mimosa Cupcakes

Cranberry Mimosa Cupcakes

These Cranberry Mimosa Cupcakes are made with a moist cupcake filled with orange and champagne flavor, then topped with cranberry frosting that’s flavored with a bit more champagne! They are a classic Cranberry Mimosa Cocktail in cupcake form.

These cupcakes begin with the a moist and fluffy base, then flavored with both fresh squeezed orange juice, orange zest and champagne, and topped with cranberry frosting. The final combination of orange, cranberry and champagne is delightful!

Source: Life, Love and Sugar

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