What’s better than a Key Lime Pie cupcake? An upside-down Key Lime Pie cupcake, of course. Yes, these tasty treats took a traditional dessert and turned it on its head. The cupcake batter contains Key Lime juice, cake flour, eggs, salt, baking powder, sugar, sweetened condensed milk and several other ingredients. The upside-down part? The graham cracker crumbles in the buttercream frosting. They make it seem like you’re eating a Key Lime pie – only backwards!
Source Cupcake Project