Chocolate Coconut Easter Cupcakes

Chocolate Coconut Easter Cupcakes

While there is something to be said for light, citrusy spring-like desserts at Easter, it’s hard to deny that chocolate is a pretty good fit for the holiday.

These cupcakes are moist and chocolaty, with a great cocoa flavor to them. The recipe makes a big batch of two dozen cupcakes, so it is perfect for a party, although you can cut the recipe in half for a smaller batch.

Source: Baking Bites

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Bunny Butt Cupcakes

Bunny Butt Cupcakes

Cute little bunny butts on top of delicious white cupcakes! These are easy to put together and the perfect Easter Cupcake.

With the addition of lemon extract to the cupcake, not only are these Bunny Butt cupcakes beautiful, they are fresh and DELICIOUS!!

Source: I Am Baker

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Strawberry Pop Tart Cupcakes

Strawberry Pop Tart Cupcakes

It may be more acceptable to love cupcakes than Pop Tarts as a grown up with a day job, but this recipe shakes up that idea and proves we can love and enjoy both…at the same time.

Top vanilla cupcakes with homemade strawberry buttercream and a Pop Tart piece to bring a whole new level of yummy to Friday breakfast.

Source: Your Cup of Cake

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Jelly Belly Jelly Bean Cupcakes

Jelly Belly Jelly Bean Cupcakes

With the arrival of spring and the upcoming Easter holiday, we suspect you’re starting to see jelly beans…everywhere. While it’s perfectly acceptable to eat these yummy goodies by the handful, we have another suggestion: jelly bean cupcakes.

These jelly bean cupcakes, including beans in the batter as well as on top the cakes themselves, are catered to include Jelly Belly brand, but we’ve seen the shelves…go ahead and try out Starbursts or Jolly Ranchers. Chances are you’re still in for a treat.

Source: The First Year

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Canary Cupcakes

Canary Cupcakes

It is officially spring, and we are officially craving fruity stuff with birds on it (Portlandia, anyone?), which is why these adorable canary cupcakes are perfect.

Don’t go into this recipe without being prepared to get creative, but these lemon poppy seed cupcakes topped with thick lemon frosting and a selection of other sweet goodies are a perfect way to let the universe know you’re ready for real spring weather.

Source: Raspberri Cupcakes

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Pancake Breakfast Cupcakes

Pancake Breakfast Cupcakes

For anyone who has ever wanted to justify eating cupcakes for breakfast or pancakes for dinner, then here is your perfect excuse! These fun little treats are perfect for a birthday breakfast with sprinkles and a candle… a sweet late night treat…or just about any occasion.

The cupcake is made with buttermilk pancake batter creating a fluffy, tender pancake cupcake, topped with a simple maple infused buttercream frosting and your favorite pancake toppings!

Source: Lindsay Ann Bakes

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Snickers Cupcakes

Snickers Cupcakes

These Snickers Cupcakes are over the top! Delicious, decadent, chocolatey, caramel-y, peanut butter-y and rich! And oh so good!

Featuring a homemade filling modeled after Snickers, peanut butter buttercream and chocolate drizzle, this cupcake takes the Snickers flavor to a whole new level of yummy.

Source: Life, Love and Sugar

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Lemonade Cupcakes

Lemonade Cupcakes

The cold may be hanging on tight in some areas, but spring is in the air, and these lemonade cupcakes are the perfect way to let the universe know you’re ready for the sun.

Start with lemon and vanilla cupcakes, top them with lemon buttercream, and if you’re up for getting super fancy, make your own lemonade jelly ice cubes! Here’s to Beyonce, the twins and spring!

Source: The Scran Line

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St. Patrick’s Day Green Velvet Cupcakes with DIY Shamrocks

St. Patrick's Day Green Velvet Cupcakes with DIY Shamrocks

St. Patrick’s Day is fast approaching, and while the holiday is widely known for green beer and ample shenanigans, no holiday is complete without a themed cupcake, like these green velvet treats.

A lucky twist on red velvet, these green velvet cupcakes are topped with cream cheese frosting, gold sprinkles and handmade shamrock gummies. If you can’t attract a pot of gold with these goodies, we can’t help you.

Source: Lindsay Ann Bakes

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Banana Split Cupcakes

Banana Split Cupcakes

Banana splits – minus the ice cream! These Banana Split Cupcakes have tender, fluffy banana cupcakes topped with vanilla and strawberry frosting. Top it off with chocolate ganache, sprinkles and a cherry for the cupcake version of a banana split!

Forget going out for banana splits, I’ll be enjoying these Banana Split Cupcakes at home all summer!

Source: Taste and Tell 

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