Candybar Cupcakes Posts

Heath Bar Crunch Cupcakes


Thanks to their name – Heath Bar Crunch – these cupcakes almost sound healthy. That is, until you make them! Picture this: chocolate cupcakes (made from bittersweet chocolate, vanilla, eggs, flour and sugar, among other things) filled with a delightful toffee and caramel sauce filling. The frosting is made from butter, sugar, more caramel sauce, vanilla (extract or beans, your choice) and salt. Add a few pieces of a crushed toffee candy bar to the top, and you’ll have a very non-healthy, but incredibly tasty, cupcake!
Source A Cup Of Sugar … A Pinch Of Salt

Share :

Reese Peanut Butter Cupcakes


If you started out making these Reese peanut butter cupcakes for a bake sale, one taste will have you changing your mind and keeping this within the family instead. The combination of vanilla, butter, peanut butter and confectioners’ sugar is just the perfect creamy consistency that contrasts with the moist chocolate cupcake underneath. The whimsical peanut butter cup decor that is positioned on top of the cupcake reminds you what inspired this delectable delight.
Source A Cup Of Sugar … A Pinch Of Salt

Share :

S’mores Cupcakes


Want to enjoy s’mores year-round, without having to start a campfire in the winter or mess up your microwave melting chocolate and marshmallows in it? Check out these s’mores cupcakes. The base is made of a graham-flour based batter that also includes cinnamon, honey and vanilla extract, along with more traditional ingredients like butter, brown sugar and salt. The chocolate ganache frosting takes the place of the more-traditional chocolate bar in the real deal, and the toasted marshmallow squished on top of the frosting add just the right finishing touch.
Source Cooking Classy

Share :

Toffee Crunch Cupcakes


These toffee crunch cupcakes are frosted with caramel. At first bite you will realize that in this cupcake, there is going to be a thin line between gluttony and decadence. On the other hand, the fact that these cupcakes are rimmed with toffee bits covered in chocolate, dipped in chocolate and are frosted with caramel make you reach for another one before you realize it. This is an over-frosted, overfilled over stuffed cupcake that has an over-the-top taste that may just make you forget all other cupcakes that came before this one.
Source Bakers Royale

Share :
Posted by Miss Cupcake in Candybar Cupcakes and tagged with , , , ,

Cadbury Creme Egg Cupcakes


Chocolate cupcakes combined with Cadbury Creme Egg and chocolate ganache frosting make these sweet treats a chocolate lovers’ dream come true. The cupcakes themselves are a traditional blend of cake flour, unsweetened cocoa powder and other ingredients, but the difference lies in the frosting. By taking the insides of several Cadbury Creme Eggs and mixing it with butter, powdered sugar and vanilla extract, you end up with the perfect irresistable topping for these goodies!
Source Pass the Sushi

Share :

Snickers Profiteroles Cupcakes


Snickers Profiteroles combine the very American Snickers candy bar with the very French profiterole, also known as a cream puff, and a peanut butter mousse that uses tofu. This is a very involved recipe but steps are clear and specific so success is quite possible. This dessert is sure to impress your coworkers, friends, and family when you serve it at a luncheon, dessert table, or at your next office party.
Source Bakers Royale

Share :

Moose Tracks Cupcakes


Ribbons of chocolate fudge and a peanut butter cup in one bite is definitely a must bite for at least one afternoon in your life. These cupcakes are your usual vanilla cupcakes. What sets this cupcake aside is the milk chocolate/peanut butter ganache in the center. Yummy goodness in a mouthful. Definitely a cupcake that anybody will love. Kids, teenagers of adults, this is a recipe you should try. Perfect with tea or milk – you choose!
Source The Sweet Art

Share :

Toffee Crunch Cupcakes


You’ll get your much needed crunchiness in a cupcake with this Toffee Crunch delicious cups. The cupcake is smothered with chocolate ganache and covered chocolate flavored toffee bits. Then it is frosted with your favorite caramel icing. Decadent, delicious and crunchy with a kick. You might think it may have too much frosting and it may be over the top but if you get one bite of this cupcake, you wouldn’t think so. This over-frosted cupcake is one piece of decadent sweet thing you’d surely find yummy.
Source Bakers Royale

Share :
Posted by Miss Cupcake in All Chocolate Cupcakes, Candybar Cupcakes and tagged with , ,

Snickers Cupcakes


Snickers in a cupcake sound too good to be true but with these moist, delicious chocolate cupcakes topped with a slice of a snickers bar, you get the surprise of your life when you bite into the fudgy cupcake only to be greeted with a filling made of chopped fun-sized Snickers bars. The caramel sauce on the frosting has just a pinch of salt in them which make a world of difference between a delicious cupcake and these, which are simply to-die-for.
Source Pass the Sushi

Share :
Posted by Miss Cupcake in Candybar Cupcakes and tagged with , , ,

100 Grand Cupcakes


100 Grand Cupcakes is salty and sweet at the same time. At the base of each cupcake is a bar of 100 Grand that was frozen before it was baked. Good to the last bite, the salted caramel frosting is fluffy, light and perfectly balances out the moist chocolate cupcake it sits on. These may look like a regular batch of delicious cupcakes until you bite that last bite where the 100 Grand is and you will feel like a hundred grand.
Source Pass the Sushi

Related Posts with Thumbnails
Share :
Posted by Miss Cupcake in Candybar Cupcakes and tagged with , ,