Guinness, Whiskey and Irish Cream Cupcakes

Guinness, Whiskey and Irish Cream Cupcakes

The classic cocktail shot, Irish Car Bomb, transformed into cupcakes, just in time for the holiday – Guinness chocolate cake, Jameson whiskey ganache filling, and Baileys buttercream frosting.

Whether you’re throwing a St. Patrick’s Day party, or just need an excuse for some really amazingly delicious boozy cupcakes, look no further! These are guaranteed to be a hit wherever you take them.

Source: Brown Eyed Baker

Share :

Old-Fashioned Chocolate Buttermilk Cupcakes

Old-Fashioned Chocolate Buttermilk Cupcakes

Old-fashioned chocolate buttermilk cupcakes topped with a generous swirl of homemade chocolate frosting. A timeless classic!

These cupcakes are topped with a rich chocolate buttermilk frosting that tastes even better than it sounds. The best part? It’s seriously simple to make! Just a few basic ingredients whipped up until smooth and creamy.

Source: Baker by Nature

Share :

Lemonade Cupcakes

Lemonade Cupcakes

The cold may be hanging on tight in some areas, but spring is in the air, and these lemonade cupcakes are the perfect way to let the universe know you’re ready for the sun.

Start with lemon and vanilla cupcakes, top them with lemon buttercream, and if you’re up for getting super fancy, make your own lemonade jelly ice cubes! Here’s to Beyonce, the twins and spring!

Source: The Scran Line

Share :

Pink Grapefruit Cupcakes

Pink Grapefruit Cupcakes

Go ahead and eat a big healthy salad for dinner, and consider these cupcakes for dessert. The portion control is built right in, and thanks to the pink grapefruit, they’re light in flavor and very refreshing.

These pink grapefruit cupcakes may not look like anything you’d find in the display case of a fancy cupcake boutique. But they’re lovely in their own humble way, and delicious to boot.

Source: Completely Delicious

Share :

Banana Split Cupcakes

Banana Split Cupcakes

Banana splits – minus the ice cream! These Banana Split Cupcakes have tender, fluffy banana cupcakes topped with vanilla and strawberry frosting. Top it off with chocolate ganache, sprinkles and a cherry for the cupcake version of a banana split!

Forget going out for banana splits, I’ll be enjoying these Banana Split Cupcakes at home all summer!

Source: Taste and Tell 

Share :

Cinnamon Toast Crunch Cupcakes

Cinnamon Toast Crunch Cupcakes

Saturday mornings are for relaxing…and cereal. These Cinnamon Toast Crunch cupcakes just make that bowl a little less likely to spill if you nod back off.

Cinnamon Toast Crunch cupcakes are packed full of cinnamon-sugar flavor and topped with a creamy, tangy frosting as well as the crunchy flakes themselves. Turn on the cartoons and settle into that couch.

Source: Confessions of a Cookbook Queen

Share :

Boston Cream Cupcakes

Boston Cream Cupcakes

Boston Cream is yummy in any incarnation – whether it’s doughnuts, or the traditional cake, or these perfect little cupcake…like these!

Starting as a basic vanilla cupcake, filled with a bit of pastry cream, then topped with a decadent chocolate ganache (which drips down the side…mmmm), these are nothing short of spectacular!

Source: Tide & Thyme

Share :

Rosewater Pistachio Cupcakes

Rosewater Pistachio CupcakesIf there’s a better cupcake recipe for a Saturday morning or afternoon, we can’t think of one. These rosewater pistachio cupcakes are a delicate combination of two ingredients we might have all overlooked: rosewater and pistachios.

Tailored a bit from the original, vegan, recipe, these sweet treats include yogurt, cardamom, pink sugar and…you guessed it: pistachios and rosewater. With flavorful ingredients baked inside and on top, make sure you’re up for the taste test before you get started!

Source: Bake Happy

Share :

Gluten-Free Chocolate Cupcakes

Gluten-Free Chocolate Cupcakes

Several people seem to go crazy for these gluten-free chocolate cupcake, and we’re not surprised. Developed on the fly, they sound like little cups of heaven…for EVERYONE.

Keep in mind that because of the lack of gluten, the cupcakes don’t rise in that lovely mound on top like you might want. In fact they sink a little in the middle. But don’t worry. That’s what the frosting is for.

Source: Eat the Love

Share :

Moscow Mule Cupcakes

Moscow Mule Cupcakes

These Moscow Mule Cupcakes are so fun – just like the cocktail! A moist ginger cupcake is topped with a ginger-lime frosting. Moscow mules are all about the ginger.

The are super moist, so tasty and SO fun! If you’re looking for a fun way to incorporate a great cocktail into a cupcake, this is it!

Source: Life, Love and Sugar

Related Posts with Thumbnails
Share :