Chocolate Peanut Butter Reese’s Cupcakes

Chocolate Peanut Butter Reese's Cupcakes

Moist chocolate cupcakes with fluffy peanut butter frosting, all finished off with chocolate fudge ganache drizzled on top and chunks of real Reese’s peanut butter cups.

This is the ultimate chocolate peanut butter lover’s dessert. The frosting, is so light and fluffy and practically melts on your tongue! The perfect treat to finalize 2017 before those new year’s resolutions kick in!

Source: Lindsay Ann Bakes

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Gingerbread Tiramisu Cupcakes

Gingerbread Tiramisu Cupcakes

Gingerbread is a popular Christmas flavor, and it’s likely your local coffee shop has at least some form of gingerbread or gingerbread mocha latte.

These beautiful, delicious cupcakes are essentially a happy medium between grabbing a gingerbread latte (filled with chocolate sauce) and opting for that tiramisu next time the dessert tray comes around.

Source: The Scran Line

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Snowball Cupcakes

Snowball Cupcakes

These frosty treats are flavoured with a rather tropical ingredient… coconut! It resembles snow perfectly so it had to be part of these Snowball Cupcakes. As did marshmallow fluff, which is a yummy American gooey marshmallow spread that you’ll find in the centre of the cupcakes.

Making the snowflake shapes was so easy too with the help of a fondant cutter. The Snowball Cupcakes would also be great for a Disney’s Frozen themed party!

Source: The Baking Explorer

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Pillsbury Frosted Christmas Cupcakes

Pillsbury Frosted Christmas Cupcakes

These fun Christmas Cupcakes are a must make for the holidays. Baking the perfect Christmas themed cupcakes has never been easier!

Thick, moist vanilla cupcakes, thanks to sour cream and egg whites, are filled with seasonally colored M&M candies and topped with Holiday Rice Krispies. The best part? These babies only take about half an hour to make, plus topping time. Easy as cupcakes!

Source: Baked by an Introvert

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Crème Brûlée Cupcakes

Crème Brûlée Cupcakes

There’s nothing wrong with bringing a classic to the table, but there’s also nothing wrong with adding a little fire to your dessert. These crème brûlée cupcakes are a scrumptious combination of basic vanilla meets something a little more fancy.

These cupcakes are certainly good enough sans frosting – think traditional vanilla with vanilla bean powder. But why stop at good enough, when you can have spectacular? Get out that kitchen torch and prepare for elegance.

Source: Call Me Cupcake

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Caramel Apple Pie Cupcakes

 Caramel Apple Pie Cupcakes

Thanksgiving is less than a week away, which means it’s almost time for pies galore and all the savory dishes you can think of. But what if you’re not into pie? Don’t fret, the dessert table is salvageable.

These caramel apple cupcakes may look like tiny pies, but the they’re all cupcake – and all delicious. Based on an applesauce spice cupcake, filled with cinnamon apples and topped with caramel cream cheese frosting, these treats are cute, tasty, and would make a great companion for your pumpkin pie next week!

Source: Erica’s Sweet Tooth

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Fudge Brownie Cupcakes with Pumpkin Cream Cheese Frosting

Fudge Brownie Cupcakes with Pumpkin Cream Cheese Frosting

Pumpkin is great all on its own, but it’s also an incredible topper for that one treat no one can deny: chocolate. These brownie cupcakes pair perfectly with pop culture’s favorite autumn flavor.

Think chocolate. Real chocolate. Not cocoa powder. Melt that in the recipe for these yummy cups, then slather a generous helping of homemade pumpkin cream cheese frosting across the top for a treat that embraces pumpkin and still breaks up the monotony of PSLs.

Source: Sally’s Baking Addiction

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Pumpkin S’Mores Cupcakes

Pumpkin S'Mores Cupcakes

Halloween may be gone, but fall is finally rearing its chilly head, which makes these pumpkin smores cupcakes the perfect treat for a Netflix binge night or warming autumn dinner.

We’ve shared pumpkin on pumpkin, but this is no ordinary pumpkin cupcake. Based in a graham cracker crust, filled with fudge ganache and topped with torched marshmallow frosting, these treats have indulgent written all over them.

Source: How Sweet Eats

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Gingersnap Cupcakes

Gingersnap Cupcakes

Gingersnaps are known as spicy, crispy cookies. In some iterations, the “snappiness” of the cookie comes only from its texture, while in others, generous spicing is what makes them “snap.” These cupcakes follow the second standard.

Baked with a generous amount of ginger, cinnamon, ground black pepper and even some cloves, these cupcakes are gingersnaps in cupcake form. Top them with cream cheese frosting, and you’ll never want the cookie version again.

Source: Baking Bites

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Pumpkin Cheesecake Cupcakes

Pumpkin Cheesecake Cupcakes

These pumpkin cheesecake cupcakes have moist pumpkin cupcakes that have a cheesecake center baked in, and then are topped with a light brown sugar marshmallow frosting.

What is better than a pumpkin cupcake that is stuffed with a cheesecake mixture? Oh yeah, one that is also topped with a brown sugar marshmallow frosting! They really do go perfectly together.

Source: Taste and Tell

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