
With the tangy taste of vanilla bean, these sour cream cupcakes are certainly awesome tasters and ideal for serving on any occasion. Or else, when feeling the need for an extra burst of energy, just nibbling these cupcakes well give you a necessary quick fix of sugar. When making them for children’s parties, a special effect is twirling the frosting with the same colors as the cupcake liners and then decorating them with sprinkles or smarties.
Source Good Life Eats








