If you like salted caramel then these cupcakes are your dream come true. The cupcakes contain a mixture of vanilla extract, sugar, butter, milk and a few other ingredients. Once they’re baked, warm caramel sauce is poured over and into them, thanks to a series of holes that are poked into each cupcake beforehand. They are then topped with home salted caramel buttercream frosting. Sprinkle on a little course salt before serving in order to continue the theme.
Source Serious Eats