A perfect, classic vanilla cupcake is something worth snacking on. This particular recipe for them “take the cake” – pun fully intended. The batter consists of classic ingredients like flour, vanilla extract, buttermilk, eggs, sugar, salt, butter and baking powder. After they’ve baked, top them with some homemade vanilla buttercream frosting, and a sprinkle or two. Or, if you’re feeling daring, add on some fresh fruit, a few gummy candies, or anything else that strikes your fancy!
Source Tide and Thyme
All Vanilla Cupcakes Posts
Perfect Vanilla Cupcakes
Golden Vanilla Dream Cupcake Recipe
With so many different potential cupcake flavor combinations, sometimes the simple ones get overlooked and taken for granted. For example, look at these golden vanilla dream cupcakes. They don’t have any unusual ingredients (no fruit, no tea powder, no herb infused butters). Just simple flour, buttermilk, vanilla extract and the like. They are topped with vanilla buttercream frosting and a few round sprinkles. Place them (liner and all) in an outer paper cupcake holder and serve. They’ll look just like presents!
Source sweetopia
Snickerdoodle Cupcakes
Snickerdoodles are delightfully cinnamon-y cookies that can be enjoyed year-round. These snickerdoodle cupcakes follow suit, and are flavored with cinnamon, a tiny bit of nutmeg, and vanilla extract. The rest of the batter is made from a mixture of flour, cornstarch, salt, vegetable oil and several other things. Once these cupcakes have had the chance to bake and cool, top them off with a homemade vanilla buttercream frosting, just to add a little more sweetness to go with all of the cinnamon.
Source Cooking Classy
Vanilla Cupcakes with a Surprise Inside!
What’s better than a vanilla cupcake? One with a surprise inside, of course! These homemade vanilla cupcakes (made from vanilla extract, eggs, flour, unsalted butter and sugar, among other things) are baked in festive cupcake liners. Once they have a chance to cool, the fun begins – slice out a hole in the center and pour in a batch of mini m&m’s, before replacing the top of the cupcake and frosting like normal.
Source I Am Baker
Vanilla Vanilla Cupcakes
Are you ready for a vanilla cupcake that tastes like a sugar cookie? If so, then this is the recipe for you. It is hard to beat these tasty, sugar-y, soft, yet dense cupcakes that can be topped with just about anything — although the cupcake baker recommends a Swiss meringue buttercream and some gumdrops for color. The batter is simple to make, bakes quickly, and contains standard ingredients that are probably already lurking in your kitchen. So, make them already!
Source Martha Stewart
Vanilla Cupcakes with Vanilla Cream Cheese Icing
Vanilla, vanilla, and more vanilla. Vanilla is what these cupcakes are all about. It’s a chocolate lovers world out there, but it’s about time the vanilla lovers unite and start making some truly tasty desserts. I was getting a bit of a chocolate overload recently. It seems that most people just can’t make a dessert without adding chocolate somewhere. Well you won’t find a hint of chocolate in these Vanilla Cupcakes with Vanilla Cream Cheese Icing. They are light and airy, yet somehow still super moist. They are also super versatile and can be topped with anything from nuts to sprinkles to fruit.
Source The Pioneer Woman
Vanilla Cream Cheese Cupcake Cones
A new innovation in the cupcake world is the cupcake cone. They are a great way to give children the joy of having a sweet and tasty looking ice cream cone dessert without all the mess and fuss of melting ice cream. These vanilla cheesecake cupcake cones will not only impress the kids at the next birthday party, but you will have a lot of grateful parents as well. The crunchy cone is the perfect contrast to the moist cupcake and delicate cream cheese frosting.
Source Tartelette
Chocolate Cupcakes with Vanilla Butter Cream and Strawberry
Sometimes the simple things are the best. These chocolate cupcakes are made out of 10 ingredients, most of which many bakers have laying around in their homes. (The only exception to this might be the buttermilk.) The vanilla frosting is just as simple, consisting solely of heavy cream, butter, sugar and vanilla extract. The strawberry is simply placed on top of the baked, cooled and frosted treats – not placed within them in way. The results are simple, classic, and tasty.
Source Bite Delite
Coconut Snowball Cupcakes
Coconut Snowball Cupcakes are the coconut lover’s dream cupcake! Unlike their iconic namesake, these feature a coconut cake. This cake is made of ingredients that combine to form a sweet and moist cake which is subsequently filled with a homemade coconut pastry cream and topped with further coconut goodness by way of a cooked coconut frosting. These make a lovely display when left their natural white, but for a themed party the coconut can be colored quite easily using food coloring.
Source Leite’s Culinaria
Sammy’s Very Vanilla Cupcakes
Vanilla is usually seen as a simple, basic flavor. However, it shouldn’t be overlooked! These Very Vanilla Cupcakes take this simple ingredient and elevate it to new heights. The cupcake batter contains vanilla extract (of course), flour, sugar, butter and a whole host of other ingredients. Once the cupcakes are baked, they are filled with a homemade vanilla pastry cream and then frosted with vanilla buttercream frosting. Very Vanilla, indeed!
Source The Curvy Carrot
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