Cannoli Cupcakes are a flavor filled delight; part cupcake, part Italian cream dessert, and all yummy. Still, these cupcakes are not a quick and easy dessert. There are specific instructions concerning the ingredients and mixing for the batter, the filling, and the frosting. Additionally, the recommendation is that you eat these within three hours of their completion due to the whipped cream in the frosting breaking down after that. Still, they are extra rich and creamy and very likely worth the time and effort.
Source Cooking Classy