Churned with a fully shaken Appletini, Swiss buttercream is stacked on top of the soft vanilla cupcake with a cherry on top on these Appletini Cupcakes. Rimmed with sugar crystal, these cocktail cupcakes are perfect on a Friday night after a late dinner. The burst of flavor that greets your mouth as you take a big bite of the frosting is quite refreshing and a big change from regular vanilla cupcakes.
Source Bakers Royale
