If you’re in the mood for a rich and flavorful cupcake, look no further than these apple pie spice ones. Consisting of a combination of apple pie filling, spice cake, cream cheese frosting and streusel topping, how can you resist? Making them isn’t as complicated as it sounds, and the trick to make them extra-tasty lies in baking the pie filling first, then hollowing out the main spice cakes once they are removed from the oven. After that, it’s just a matter of assembly.
Source Sugar Beams and other Half Baked Adventures
